Chaat n Dosa Indian Cafe - Plano, TX

Crispy puffed wafers served with spicy mint water, chutneys, potatoes, sprouts and chickpeas.

A mixture of puffed rice, broken crunchy puries, boiled potato bits, finely chopped onions, our home made chick pea floor noodles and a combination of our mouth watering chutneys.

Crunchy puris stuffed with boiled potato bits, chick peas, moong, finely chopped onions, our homemade chick pea flour noodles and topped with a combination of our mouth watering chutneys.

Crunchy puris stuffed with boiled potato bits, chick peas, moong, finely chopped onions, our homemade chick pea flour noodles and topped with a combination of our mouth watering chutneys. With an additional topping of our freshly made yogurt.

Triangular shaped pastry stuffed with spiced up potatoes and peas, covered with chick pea curry, topped with mouth watering chutneys, our freshly made yogurt and garnished with finely chopped onions and homemade chick peas flour noodles.

Spiced potato patty sandwiched between two slices of pav served with chutneys.

Crispy wafers layered with potato, sev, onion, chutney, yogurt, chickpeas and spices.

Small crunchy chips topped with potato bits, chick peas, moong, yogurt, our home made chick peas flour noodles and our mouth watering chutneys.

Deep fried khasta kachori covered with chick pea curry, topped with our mouth watering chutneys, our freshly made yogurt and garnished with finely chopped onions and homemade chick peas flour noodles.

Potato patti topped with curried chick peas, our tangy tamarind sauce and finely chopped onions.

A deep fried vada made out of blended rice and white lentils and soaked in sweet tangy fresh yogurt.

Deep fried triangular shaped pastry, stuffed with spiced potatoes and peas, served with our special green chutney and our tangy tamarind sauce.

Potato patties, and onions served with (garbanzo beans) cholay and chutneys.

Fried pastry shells, cumin potatoes served with (garbanzo beans) cholay and chutneys.

Sprouted lentils tossed with potato, onion, sev, chickpeas and chutney.

Spiced potato patty served with garbanzo curry and chutneys.

Crispy noodles tossed with bell peppers, carrots, cabbage, spring onions and sauces.

Crispy fried donut made with lentil batter mixed with spices.

Rice and lentils cooked together with spices.

Cream of wheat, cooked with ginger, green chilies and spices.

Made with whole wheat flour and fried. Served with channa masala curry.

Made with whole wheat flour and fried. Served with mashed potatoes curry.

Made with plain flour fried and served with chickpea curry.

Unleavened whole wheat bread served with potato curry.

Unleavened whole wheat bread served with channa masala curry.

A traditional South Indian thin and crispy crepe made with rice and lentil batter.

A traditional South Indian Thick pancake made with fermented rice and lentil flour.

Made with urad dal, ragi flour and fermented batter.

A crepe made with rava, rice flour and maida along with semolina (cream of wheat) batter and spices.

Thin and crispy crepe made with green lentil and rice batter. A traditional south Indian thin and crispy crepe made with rice and lentil batter.

Dosa, idli, sweet.

Two idli, vada, sweet.

Idli, pongal, sweet.

Idli, upma, sweet.