Grilled pork topped with cucumbers, jalapenos, pickled carrots, and cilantro in a toasted baguette.
Korean marinated beef topped with cucumbers, jalapenos, kimchi, spicy mayo, and cilantro in a toasted baguette.
Fried tofu topped with cucumbers, jalapenos, pickled carrots, and cilantro in a toasted baguette.
French ham and pork belly topped with cucumbers, jalapenos, pickled carrots, and cilantro in a toasted baguette.
Glazed chicken breast topped with cucumbers, jalapenos, pickled carrots, and cilantro in a toasted baguette.
Thick rice noodles, beef and pork in a spicy and savory soup served with a side of sprouts, basil, jalapenos, lime and red cabbage.
Rare filet, brisket, and meatballs in soup with rice noodles served with a side of sprouts, basil, jalapenos, and lime.
Choice of Pork, shrimp, lettuce, mint, and vermicelli wrapped in rice paper and served with hoisin peanut sauce.
Pork and shrimp rolled in rice paper and fried, served with chili fish sauce.
Rare filet, brisket, and meatballs in soup with rice noodles served with a side of sprouts, basil, jalapenos, and lime.
Shredded chicken breast in soup with rice noodles served with a side of sprouts, basil, jalapenos, and lime.
Shrimp, scallops, and calamari in soup with rice noodles served with a side of sprouts, basil, jalapenos, and lime.
Tofu, carrots, daikon, and mushrooms in a vegan soup with rice noodles served with a side of sprouts, basil, jalapenos, and lime.
Thick rice noodles, beef and pork in a spicy and savory soup served with a side of sprouts, basil, jalapenos, lime and red cabbage.
Pork and shrimp rolled in rice paper and fried, served with chili fish sauce.
Choice of Pork, shrimp, lettuce, mint, and vermicelli wrapped in rice paper and served with hoisin peanut sauce.
Shredded green papaya with choice of shrimp or beef jerky.
Fried shrimp flavored chips.
Choice of pork, chicken, KBBQ, shrimp, or tofu served with lettuce, mint, sprouts, pickled carrots, and eggroll.
Choice of pork, chicken, KBBQ, shrimp, or tofu served with lettuce, mint, sprouts, pickled carrots, and eggroll.
Sauteed filet mignon with carrots, broccoli, green peppers, and onions over rice. Add fried egg for $1.
Served with chicken, shrimp, peas, carrots, sprouts, and vietnamese ham.
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Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: 11:00AM - 07:30PM
Sunday: 11:00AM - 07:30PM
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
