Fernando Mexican Cuisine - Richardson, TX

Fajita quesadillas, stuffed jalapeños, flautas de pollo, and nachos, served with fresh guacamole, sour cream, and pico de gallo.

Melted cheese and sautéed onions with your choice of rajas and mushrooms, or chorizo sausage, or served plain.

Jalapeños filled with cream cheese then fried and served with ranch dressing.

Crisp rolled corn tortillas filled with chicken and served with sour cream, fresh guacamole, and pico de gallo.

Bean and cheese nachos topped with grilled chicken or beef or shrimp fajitas and served with fresh guacamole, sour cream, jalapeños, and pico de gallo.

Served with fresh guacamole, sour cream, jalapeños, and pico de gallo.

White fish and shrimp marinated in fresh lime juice and tossed with tomato, onion, cilantro, and fresh jalapeño then garnished with avocado.

Cooked shrimp chilled in a refreshing cocktail sauce with tomato, onion, jalapeño, cilantro, and avocado.

Flour tortillas filled with jack and cheddar cheese and your choice of chicken, beef, shrimp, or spinach and served with fresh guacamole, sour cream, and pico de gallo.

Freshly made and served with crisp tostado chips.

Smooth melted cheeses seasoned and served with crisp tostado chips.

Smooth melted cheeses with chopped fresh jalapeño and cilantro and served with crisp tostado chips.

Mixed lettuce tossed with tomato, avocado, red onion, cucumber, crumbled bacon, and your choice of grilled chicken, beef, or shrimp with our homemade vinaigrette dressing.

Baby spinach leaves, tomato, endive, radish, sun-dried tomato, and your choice of grilled shrimp, chicken, or beef with a tangy citrus vinaigrette dressing, served with fresh goat cheese crostini.

Grilled chicken and/or beef fajitas, tomato, red onion, avocado, and jack and cheddar cheeses served on a bed of mixed lettuce and red cabbage in a crispy tortilla basket with jalapeño ranch dressing.

Traditional preparation of Caesar salad with parmesan and croutons along with avocado, jicama, and roasted red bell pepper, and your choice of grilled chicken, beef, or shrimp.

Traditional Mexican pinto bean soup. Delicious!

Our special tortilla soup garnished with avocado and crisp tortilla strips.

Cheese enchilada, chicken enchilada, beef enchilada, soft cheese taco, and homemade pork tamale served with Mexican rice and beans.

Cheese enchilada with chili con carne, soft cheese taco, crispy beef taco, and chalupa with guacamole.

Three soft or crispy tacos with your choice of chicken or beef and served with pico de gallo, Mexican rice and beans.

Chile Relleno - Roasted poblano pepper filled with your choice of cheese, beef, or chicken, topped with ranchera sauce and served with vegetables, Mexican rice and beans.

Homemade pork tamales with chili con carne, served with guacamole, pico de gallo, Mexican rice and traditional pinto bean soup.

Three tostadas, one with beans and cheese, one with guacamole, and one with serrano queso sauce and served with Mexican rice and pinto bean soup.

Two enchiladas with cheese, chicken, beef, or spinach and mushroom and your choice of chile con carne, sour cream sauce, tomatillo sauce, or ranchera, and served with guacamole, pico de gallo, Mexican rice and beans.

Chicken enchilada with sour cream sauce, cheese enchilada with chile con carne, and crispy beef taco served with Mexican rice and beans.

Two chalupas compuestas, one chicken and one beef, with beans, lettuce, tomato, cheese, guacamole, and sour cream and served with Mexican rice and pinto bean soup.

Chimichanga - Large crispy flour tortilla filled with jack cheese and your choice of beef or chicken fajita, topped with ranchera sauce and served with guacamole, sour cream, pico de gallo, Mexican rice and beans.

Served in a hot skillet with sautéed onions, mild peppers, Mexican rice and beans along with fresh guacamole, sour cream, and pico de gallo.

Served in a hot skillet with sautéed onions, mild peppers, Mexican rice and beans along with fresh guacamole, sour cream, and pico de gallo, and topped with serrano queso sauce.

Marinated and grilled beef served on a bed of rice along with fresh guacamole, sour cream, pico de gallo, and a cup of Mexican pinto bean soup.

Marinated and grilled beef or chicken rolled in corn or flour tortillas and served with Mexican rice and beans along with fresh guacamole, sour cream, and pico de gallo.

Marinated and grilled beef or chicken tucked into grilled corn or flour tortillas, garnished with chopped white onion, fresh cilantro, wedges of lime, and callejera salsa, and served with Mexican rice and beans along with guacamole and pico de gallo.

Grilled corn tortillas filled with sautéed tilapia, onions, chilies poblanos, and cheeses and served with a poblano sauce along with rice and grilled vegetables.

Hand-rolled meatballs seasoned with herbs and simmered in a sauce of fresh tomato, onion, and mint and served with a roasted potato and creamed corn.

Thin slice of beef steak, lightly breaded and pan fried in a small amount of olive oil, topped with a chili de arbol sauce and served with slices of tomato and avocado, rice, and Mexican Cole slaw.

Sautéed large shrimp, red bell pepper, mushrooms, and jack cheese rolled in flour tortillas, topped with a mild serrano cream sauce and served with rice and salad.

Grilled corn tortillas filled with sautéed shrimp, onions, jalapeños, and cheeses and served with Mexican rice and beans along with fresh guacamole, sour cream, and pico de gallo.

Marinated and grilled boneless breast of chicken with sautéed mushrooms, onions and chilies poblanos and served with Mexican rice and beans.

Marinated and grilled boneless breast of chicken topped with a fresh tomatillo and cilantro sauce and jack cheese and served with grilled vegetables and Mexican rice.

Tortilla crusted boneless breast of chicken, grilled and served with a sauce of chiles cascabel, serrano, and tomatillo along with cilantro rice and grilled vegetables.

Grilled boneless breast of chicken topped with a dark mole poblano sauce and served with grilled vegetables, Mexican rice and beans.

Beef tenderloin filet, grilled and served with a cognac and green and black peppercorn sauce along with rice and grilled vegetables.

Tournedos of beef tenderloin, grilled and served with sautéed mushrooms, shallots, and chilies in a port wine sauce along with rice and grilled vegetables.

Fresh filet of red snapper, grilled or sautéed, with a tequila lime sauce and served with rice and grilled vegetables.

Fresh filet of red snapper, grilled or sautéed, with a sauce of tomato, onion, green olive, and capers and served with rice and grilled vegetables.

Filet of Atlantic salmon, grilled and topped with a lemon butter sauce on a bed of sautéed fresh baby spinach leaves and served with cilantro rice.

Fresh tilapia filet, grilled and topped with a white wine lemon butter sauce with capers and served with rice and grilled vegetables.

Fresh jumbo shrimp, bacon-wrapped and grilled, with a tomato and jalapeño cheese sauce and served with roasted potatoes and Mexican Cole slaw.

Fresh jumbo shrimp filled with crabmeat, herbs, and breadcrumbs, baked with a white wine sauce, and served with rice and grilled vegetables.

Scrambled eggs with onions, tomatoes, jalapeños and bacon, topped with cheddar cheese and served with refried beans and Mexican potatoes.

Scrambled eggs and corn tortillas combined with onions, tomatoes, chicken and cheddar and jack cheeses and served with refried beans and Mexican potatoes.

Traditional preparation of eggs, fried or scrambled, on corn tortillas topped with ranchera sauce and served with refried beans and Mexican potatoes.

Scrambled eggs with Mexican sausage and pico de gallo and served with refried beans and Mexican potatoes.

One flour tortilla filled with your choice of chicken, beef, beans, or cheese and served with Mexican rice and beans.

Grilled chicken or beef or vegetable fajita rolled in a corn or flour tortilla and served with Mexican rice and beans.

Grilled chicken or beef or vegetable fajita with corn or flour tortillas and served with Mexican rice and beans.

One soft or crispy taco with your choice of chicken or beef and served with Mexican rice and beans.

One homemade pork tamale with chile con carne and served with Mexican rice and beans.

One enchilada with cheese, chicken, beef, or spinach/mushroom and your choice of chile con carne, sour cream sauce, tomatillo sauce, or ranchera, and served with Mexican rice and beans.

One crisp rolled corn tortilla filled with chicken and served with Mexican rice and beans.

Flour tortillas filled with jack and cheddar cheese and your choice of chicken or beef or plain cheese and served with Mexican rice and beans.

Served with french fries or Mexican rice and beans.

Served with french fries or Mexican rice and beans.

Served with french fries or Mexican rice and beans.

Served with french fries or Mexican rice and beans.