Wave - Willis, TX

Served with tortilla chips.

Chile con queso & guacamole served with tortilla chips.

Tortilla chips topped with queso, pico de gallo, guacamole sour cream and your choice of beef, chicken or pulled pork.

Cheese sticks served with a side of marinara sauce.

Served with a honey umami.

Fried potato & chickpeas pockets served with sweet & sour sauce.

Regular or boneless. Cooked wing of a chicken coated in sauce or seasoning.

Bacon wrapped and cheese filled, served with ranch dressing.

Served with a Cajun remoulade.

Fresh fish and shrimp marinated in lime juice with olives, capers, red onions, olive oil and Fresh avocado, served with chips.

A combination of Brussel sprouts, wings, stuffed jalapenos, boudin egg rolls and cheese stick.

Mama’s special recipe with chicken, vegetables, cheese, sour cream, avocado and tortilla strips.

Romaine lettuce, croutons and Parmesan cheese. Add chicken or shrimp for an additional charge.

Romaine lettuce, cucumbers, carrots, red onions, cheddar, croutons and sliced avocado with jalapeno ranch.

Seared salmon over fresh spinach, mushrooms, red onions and tomatoes with balsamic vinaigrette.

8 oz. Angus beef patty with American cheese, lettuce, tomatoes, onions and pickles on a sourdough bun.

8 oz. Angus beef patty with bacon, freshly cracked eggs and grilled onions on a sourdough bun.

8 oz. Angus beef patty with bacon, BBQ sauce, grilled onions and pepper jack cheese on a sourdough bun.

8 oz. Angus beef patty with bacon, jalapenos, guacamole, onions and pepper jack cheese on a sourdough bun.

Slowly cooked pulled pork, grilled onions, pepper jack cheese and BBQ sauce on a sourdough bun.

8 oz. Angus beef patty topped with pulled pork, pepper jack, jalapenos and mango habanero sauce on a sourdough bun, mango habanero.

Texas toast with applewood smoked bacon, lettuce and tomatoes.

Smoked turkey, applewood smoked bacon, shaved ham, lettuce, tomatoes, onions, cheddar and pepper jack cheese on a Texas toast.

Grilled chicken breast lettuce, tomatoes, pickles, onions and pepper jack cheese on a sourdough bun.

Fried fish filet with fresh cabbage and tartar sauce on a sourdough bun.

Freshly sliced beef, smothered grilled onions and peppers, jalapenos topped with pepper jack cheese on a hoagie roll.

Corn tortilla street tacos with pico, sour cream and guacamole.

Served with pico de gallo, sour cream and guacamole.

Filled with ground beef, lettuce, tomatoes, sour cream and cheddar cheese.

On flour tortilla with fresh cabbage, pico de gallo and jalapeno ranch.

On flour tortilla with fresh cabbage, pico de gallo and jalapeno ranch.

Classic Italian meatballs tossed with spaghetti pasta In a homestyle marinara sauce.

Fettuccine pasta tossed with chicken in a cream Alfredo sauce with Parmesan cheese.

Fettuccine pasta tossed with grilled shrimp in a cream Alfredo sauce with Parmesan cheese.

Cavattapi pasta with olive oil and garlic tossed with mixed vegetables, spinach and mushrooms.

Sauteed shrimp with mushrooms, green onions, tomatoes in a Cajun cream sauce tossed with Cavattapi pasta.

5 cheese mac ‘n cheese finished with bacon and green onions. Add protein for an additional charge.

Chicken breast topped with avocado and pico de gallo. Served with vegetables and mashed potatoes.

Covered in homestyle gravy and served with mashed potatoes and green beans.

Lightly breaded and baked with marinara and mozzarella cheese, served with fettuccine Alfredo.

Chicken breast in an Italian classic mushrooms Marsala wine sauce, served with spaghetti marinara and sauteed spinach.

Chicken breast topped with 2 shrimp, onions, mushrooms in a Cajun cream sauce served mashed potatoes and green beans.

Cajun seasoned and deep fried, served with tartar sauce (blackened option available) served with fries.

Cajun seasoned and deep fried, served with tartar sauce (blackened option available) served with fries.

Seasoned and blackened topped with avocado and pico de gallo, served with spinach and mashed potatoes.

Seared to perfection and finished with a sweet and spicy mango-habanero sauce, served with spinach and mashed potatoes.

5 grilled bacon wrapped shrimp served with mango habanero sauce served with spinach and mashed potatoes.

8 oz. grilled skirt steak topped with grilled jalapenos and onions and served with mashed potatoes and green beans.

Seared pork chops with jalapenos and onions in a spicy creamy sauce served with mashed potatoes and green beans.

6 oz. ribeye and 3 bacon wrapped shrimp served with mango-habanero sauce and served with mashed potatoes and green beans.

12 oz. ribeye seared to perfection and finished with compound butter, served with mashed potatoes and green beans.

Fried potatoes.

Fried sweet potatoes.

Potatoes that have been mashed and mixed with milk, butter, and seasoning.

Macaroni pasta in a cheese sauce.

Basic vegetable salad.

Green salad with Caesar dressing and cheese.