Generous portion of house fried tortilla chips topped with refried beans, pork chile verde, house made pork chorizo, melted jack cheese, pico de gallo, guacamole, sour cream, black olives, green onions and jalapeños
Filled with spanish rice, refried beans, pico de gallo, and top sirloin tips
Hecho en mexico, a carbonated natural flavored drink: sangria señiorial (toronja-grapefruit) (naranja-orange) (piña-pineapple)
Peach, strawberry, or mango
Natural, no preservatives, alcohol free
Pepsi, diet pepsi, sierra mist, mountain dew, dr. Pepper, diet dr. Pepper, lemonade, unsweetened ice tea, sweetened green tea
Generous portion of house fried tortilla chips topped with refried beans, pork chile verde, house made pork chorizo, melted jack cheese, pico de gallo, guacamole, sour cream, black olives, green onions and jalapeños
Same delicious ingredients as above without the meat
House made tortilla chips topped with refried beans and melted cheese, garnished with jalapeños, sour cream, olives, and tomatoes
(Serves 4 or More) Avocado blended with tomato, onion, serranos, and cilantro
Roasted poblano chile strips with sauteed sliced tomatoes and onions, melted jack cheese, served with your choice of tortillas
Mushrooms sautéed with garlic, butter, white wine, and crushed red chile
Four picked jalapenos filled with shrimp and queso fresco, dipped in egg batter, fried and topped with salsa española, served with guacamole
Anaheim chile, fresh jalapeños, onions and tomato cooked with two types of cheese
A 10" flour tortilla filled with carne asada, jack cheese, slilced black olves, pico de gallo, jalapeño, avocado slices and sour cream, grilled to perfection. Accompanied by our spicy house made coleslaw
Grilled shrimp seasoned with lemon pepper, melted jack cheese, garnished with sour cream
Served with Tortillas
Anaheim chiles, diced potatoes, tomatoes, onions and garlic simmered in a light chicken broth garnished with jack cheese and crema mexicana
Chopped chicken breast blended with chipotle chiles, pecans, mayonnaise and a hint of mustard. Served on artisan mixed greens, avocado slices and house made totopos
Artisan mixed greens tossed with diced grilled nopales, tomatoes, toasted pipitas, cotija cheese and your choice of ranch, caesar, or hour vinaigrette
Two corn tortillas filled with sliced boiled eggs and pipian, topped with mole verde, a bit of salsa española, finished with melted jack cheese, and garnished with sliced pickled red onions
Three corn tortillas folded into triangles and filled with refried beans, topped with mole negro, sprinkled with a blend of queso fresco and cotija then topped with pickled red onions
An empanada-style enchilada made of corn masa, filled with queso fresco, green onions and crushed red chile, grilled, fried, topped with melted jack cheese and sprinkled with green onions and served with guacamole
Tender tips of carne adobada grilled with pineapple, sliced green, red and yellow peppers, tomatoes, onions, folded into a 10" flour tortilla
One-cheese enchilada, a taco a la iguana, a beef flauta topped with guacamole and sour cream, a chile relleno and a beef tostada complete our special combo plate
One sour cream chicken enchilada, taco a la iguana, beef tostada and a side of guacamole. Served with rice and beans
One chicken, beef or cheese enchilada, chile relleno and beef or chicken flauta topped with sour cream and guacamole. Served with rice and beans
One chicken, beef or cheese enchilada, chile relleno, hard-shell beef taco. Served with rice and beans
One chile verde burrito, hard-shell taco, beef tostada. Served with rice and beans
Top sirloin tips sauteed with bacon, jalapeno strips, onions, and fresh tomatoes. Served atop our almond mole. Refried beans and tortillas complete this much loved dish
Pork loin rubbed with achiote, vinegar, lime juice, orange juice, paprika and salt, slow roasted, then shredded and simmered in the roasting juices. Served with black beans, rich of the day, and tortillas
Skinless/boneless chicken marinated in white wine and spices, lightly browned then simmered with tomatoes, onions, chiles serranos, chile guero, potatoes, carrots and zucchini, creating a flavorful stew. Served with our rice of the day and tortillas
Grilled mahi mahi served in soft corn tortillas topped with our house made spicy coleslaw accompanied by cucumber salsa, limes, and spanish rice
Seven large tiger prawns sauteed in garlic and butter with lemon and a hint of pepper. Served with mexican white rice, black beans, and tortillas
Fresh fish of the day dusted with flour, paprika, and sesame seeds, pan fried and then simmered in a flavorful tomato sauce with jalapeño strips, garlic, onions, oregano, capers and green olives. Served with grilled pineapple and rice of the day
Maria's tribute to salt lake city! Two corn tortillas filled with potatoes and chorizo topped with our traditional enchilada sauce, melted jack cheese and sour cream, accompanied by a chicken salad a la mexicana lettuce wrap
A traditional dish from the port of tampico. A 10-oz. Choice new york steak, cheese enchilada, refried beans, guacamole, flour or corn tortillas
Diced choice new york steak, grilled and finished in our special sauce of green chiles, fresh tomatoes and potatoes. Served with rice, beans, and tortillas
A 10-oz. Choice of new york steak, grilled and topped with sautéed onions, tossed with chorizo. Served with rice, beans, and tortillas
The king of moles....dried Chile mulato, negro pasilla, mexican chocolate, raisins, peanuts, walnuts and bananas---tossed with chicken
Golden raisins, yellow tomatoes, yellow zucchini, guajillo, aji and habanero chiles makes this mole a fiery favorite---tossed with chicken
Puebla's beloved mole...guajillo And ancho dried chiles, peanuts, sesame seeds, walnuts, raisins, bananas and mexican chocolate---tossed with turkey
Fresh chile poblano, jalapeno, blended with pepitas, sesame seeds, basil, onions, lettuce, zucchini, and avocadsos---tossed with turkey or chicken
Pine nuts, almonds, peanuts, sesame seeds, dried ancho and guajillo chiles, blended with fresh chile poblano and mexican chocolate--served over grilled pork loin
A pumpkin seed sauce made with dried chile guajillo, peanuts, pepitas, onions, and tomatoes--tossed with chicken
Almonds, chile guajillo, chile guero, yellow zucchini, milk, peanut butter and onions, served with a roasted pork loin stuffed with dried fruit, sun-dried tomatoes, swiss chard and pine nuts
Tender select diced pork cooked in our green chile and tomatillo sauce, served with rice, refried beans, and tortillas
Diced top sirloin seasoned and simmered in a dried chile powder and tomato puree sauce, served with rice, refried beans, and tortillas
Two anaheim peppers stuffed with jack cheese, fried in egg batter and topped with our salsa espanola, served with rice, refried beans, and tortillas
Served sizzling on a platter, with onions, red, yellow and green bell peppers and tomatoes. Accompanied with pico de gallo, guacamole, and a jalapeño topped with hot flour tortillas. Gluten free can substitute for corn tortillas. Vegetarian includes mushrooms and zucchini
Tender pieces of succulent pork cooked in it own juices, with spices and orange pulp, then fried with beer and a hint of milk, served with refried beans, and tortillas
A seafood lovers delight: fresh fish of the day, tiger prawns, scallops, and crab cakes. Garnished with lettuce, tomatoes, cucumbers, jalapeños and limes, served with a side of spanish rice
Bell pepper, onion, tomatoes, potatoes, mushrooms, and zucchini
Slow cooked, shredded beef grilled with diced bell pepper, onion, and egg
Our flavorful chile verde, a dollup of refried beans, wrapped in a flour tortilla, deep fried, topped with chile verde, melted jack cheese, sour cream, and guacamole
Two corn tortillas filled with sour cream chicken and avocado, topped with mole poblano and finished with melted jack cheese and a dollop of sour cream. One of our more popular dishes
Shredded beef, chicken or cheese enchiladas in two corn tortillas, topped with our house made dried red chile powder enchilada sauce, finished with melted jack cheese (cheese enchiladas are vegetarian)
Two sour cream chicken enchiladas topped with mole verde and melted jack cheese. Garnished with green onions, diced tomatoes and black olives
Two enchiladas filled with pork carnitas topped with mole amarillo, melted jack cheese and drizzled with crema mexicana
Two sour cream cheese enchiladas topped with our traditional enchilada sauce, melted jack cheese, garnished with avocado and a dollop of sour cream
Succulent pork carnitas wrapped in two corn tortillas, topped with our spicy, savory, and sweet mango mole, made with golden raisins, spices, yellow chiles, and mango
Two sour cream chicken enchiladas topped with salsa española, melted jack cheese, and jalapeño
Jack cheese wrapped in two corn tortillas topped with a mountain of sautéed mushrooms, salsa ranchera, and more melted jack cheese
Three grilled corn tortillas filled with tender tips, grilled with pork chorizo, garnished with shredded lettuce and queso cotija, served with pico de gallo and a salsa de aquacate
Two hard-shell corn tortillas filled with shredded beef or chicken garnished with lettuce, sauce, cheese and tomatoes
Two hard-shell corn tortillas filled with guacamole and garnished with lettuce, sauce, cheese and tomatoes
Three grilled corn tortillas with shredded beef, melted jack cheese and sour cream, served with guacamole and refried beans
Three soft corn tortillas filled with top sirloin tips. Served with pico de gallo, a tangy taco salsa, refried beans, diced onion and cilantro
Three grilled corn tortillas filled with seasoned, shredded chicken, cooked with onions, tomato sauce garnished with melted jack cheese, served with guacamole and refried beans
A blend of corn and flour tortillas filled with chicken or shredded beef, rolled and deep fried topped with guacamole, pico de gallo and refried beans
Three soft corn tortillas filled with seasoned, shredded beef, grilled with bell peppers and egg, served with guacamole, pico de gallo and refried beans
Three grilled corn tortillas, filled with sauteed seasoned mushrooms and melted jack cheese, served with refried beans and guacamole
Two crisp corn tortillas topped with refried beans, your choice of shredded beef or seasoned shredded chicken, garnished with lettuce, sauce, cheese, tomatoes, sour cream and black olives
A touch of refried beans and fresh guacamole on two crisp corn tortillas, garnished with lettuce, sauce, cheese, and tomatoes
Two crisp corn tortillas topped with refried beans, shredded beef, grilled with red and green bell peppers, onion and egg, adorned with lettuce, sauce, cheese, sour cream and black olives
Refried beans and our house made pork chile verde wrapped in a flour tortilla, smothered with chile verde
Filled with spanish rice, refried beans, pico de gallo, and top sirloin tips
Our slow cooked shredded beef with a touch of refried beans rolled in a flour tortilla, topped with salsa española
Our house made seasoned diced beef cooked with dried red chile powder, spices, and a bit of tomato puree
Refried beans with our slow cooked shredded beef, bell pepper, onion, tomato and egg rolled in a flour tortilla
Your choice of shredded beef or chile verde burritos smothered in beef chile colorado and melted cheese
A mexican favorite! Three eggs cooked to order topped with salsa ranchera and finished with jack cheese, served with rice, refried beans and tortillas
Two pork chile verde burritos smothered in chile verde, finished with melted jack cheese and topped with 2 eggs cooked to order
House made totopos tossed with house made pork chorizo and egg, finished with salsa espanola and mole poblano. Garnished with queso cotija, queso fresco, crema mexicana, green onions and diced avocado. Served with refried beans
Our succulent pork carnitas smothered with our spicy mole amarillo and melted jack cheese, topped with 2 poached eggs and 2 strips of crisp bacon, garnished in a crown of flour tortilla chips, served with a side of spanish rice and refried beans
House made pork chorizo scrambled with eggs. Served with rice, refried beans and tortilla
Slow cooked shredded beef grilled with diced bell peppers and onions, then scrambled with eggs, served with double refried pinto beans sprinkled with a blend of queso contija and queso fresco. Served with tortillas
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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