Taco Land - South Salt Lake, UT

Sautéed bistek with potatoes, tomatoes, green California pepper.

Pork rinds in mild green sauce with cactus.

The most delicious taco, a cow liver cooked with salt, black pepper and some caramelized onions.

Sautéed potatoes cubes with home make mother land chorizo sausage. Delicious.

Sautéed Mexican squash with garlic, margarine, onions, tomatoes, corn and fresh Mexican cheese. Salt and black pepper.

Ground beef cooked with dice potatoes, dice onions, celery, carrots and corn.

Roasted poblano peppers, onions, tomatoes, sour cream, corn and fresh Mexican cheeses.

Flank steak marinated with citrus and spices from the mother land amazing and delicious.

Shrimp batter exclusive from home chef land, Ensenada Baja California.

Chicken marinated with some hawaiian teriyaki exclusive broth from the mother land of Hawaii.

Pork shoulder with mother land exclusive achiote paste.

Fish batter exclusive from home chef land Baja California.

14 hr cook pulled pork seasoning with extra extra love.

Flat top tacos filled with a delicious and rich mashed potatoes and fresh Mexican cheeses.

A flat top taco have marinated asada like the tacos of asada and some mother land homemade chorizo.

Flat top taco filled with the most fresh and delicious Mexican cheeses.

Flat top taco filled with mushrooms and some delicious mozzarella cheeses.

Marinated portobello with some citrus and some delicious spices from the mother land.

Hawaiian shrimp taco but with a chef twist delicious fusion of the two beautiful lands.

16 hours smoked brisket with traditional spices and some spices from mother land.

Bun taco with American cheese, ground beef, lettuce, ketchup, chip pickles and Hambutaco top secret sauce.

Crunchy peanut butter fresh bananas and you choice of jelly strawberry or grape jelly.

Rice drink.

Pineapple.

Apple.

Raspberry.

Strawberry.

Peach.