Thin crust, fresh dough, Italian Store pizza sauce and the finest whole milk mozzarella cheese.
An old world specialty made with fresh garlic, olive oil, imported fontina cheese, spices and mozzarella.
Fresh tomatoes, pepperoni, onions, Italian sausage and black olives.
Fresh marinated mushrooms
White garlic sauce, spinach, ricotta, mozzarella, and spices.
Extra crust, topped with pizza sauce and mozzarella (only available in 20")
Ham, Mozzarella, and Ricotta
Spinach, Mozzarella, and Ricotta
Pepperoni, Mozzarella, and Pizza Sauce
Prosciutto blended with Genoa salami, provolone cheese and spiced capicola ham.
Thin slices of mortadella (Italy's favorite luncheon meat) topped with Genoa salami and provolone cheese.
Our most popular sub, served with two Italian hams, provolone cheese, and Genoa salami.
The Italian favorite, dry cured prosciutto ham, lightly smoked mortadella, Genoa salami and provolone cheese.
Pepperoni makes this our spiciest creation, with lean capicola ham, and mozzarella cheese.
Thinly sliced Danish ham, layered with provolone cheese and Genoa salami to complete this classic tradition.
Round Sicilian bread, over stuffed with mortadella, provolone, smoked prosciutto & Genoa salami, topped off with olive condite and our famous olive oil dressing!
Genoa salami, capacola & Danish ham, and provolone, on a hard crusty roll finished off with lettuce, tomato, onions, peppers, oregano, & our famous olive oil dressing!
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Hours of Service:
Friday: 11:00am - 8:00pm
Monday: 11:00am - 8:00pm
Sunday: 11:00am - 6:00pm
Tuesday: 11:00am - 8:00pm
Saturday: 11:00am - 8:00pm
Thursday: 11:00am - 8:00pm
Wednesday: 11:00am - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
