Rice paper rolls with shrimp, vermicelli noodles, mint, bean sprouts, and lettuce dipped in a special peanut sauce.
Rice paper rolls with tofu, vermicelli noodles, mint, bean sprouts, and lettuce dipped in a special peanut sauce.
Crispy rolls with chicken, glass rice noodles, and vegetables dipped with a special fish sauce.
Crispy rolls with tofu, taro root, glass rice noodles, and vegetables dipped with a special soy sauce.
Fried tofu dipped in Sriracha, and hoisin sauce.
Roast quail served with butter or lime dip.
Battered, and sauteed squid.
Chopped baby clams with pork, lemongrass, and peanut served with sesame crackers.
Special beef combination. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak and beef meatballs. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, and well done flank. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, and well done brisket. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, and soft tendon. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, and fatty brisket. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, and bible tripe. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, well done flank, and soft tendon. Traditional vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, well done flank, and bible tripe. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Eye round steak, well done brisket, and well done flank. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Beef meat balls only. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Pho with chicken breast. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Pho shrimp. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Fried tofu, broccoli, cauliflower, carrots, daikon, green bean, and cabbage. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Beef or chicken, broccoli, cauliflower, carrot, green bean, and cabbage. Traditional Vietnamese beef broth soup consisting of rice noodles, seasoned with star anise, cinnamon, and cloves, served with basil, bean sprouts, jalapeno peppers, and lime.
Combination of jambon, pork roll, shredded chicken and pate. Vietnamese baguette with mayonnaise, pickle daikin and carrots, jalapeno, cilantro, cucumbers, salt, and pepper.
Pork meat balls, Vietnamese style. Vietnamese baguette with mayonnaise, pickle daikin and carrots, jalapeno, cilantro, cucumbers, salt, and pepper.
Vietnamese baguette with mayonnaise, pickle daikin, and carrots, jalapeno, cilantro, cucumbers, salt and pepper.
Vietnamese baguette with mayonnaise, pickle daikin, and carrots, jalapeno, cilantro, cucumbers, salt, and pepper.
Vietnamese baguette with mayonnaise, pickle daikin, and carrots, jalapeno, cilantro, cucumbers, salt, and pepper.
Fried tofu. Vietnamese baguette with mayonnaise, pickle daikin, and carrots, jalapeno, cilantro, cucumbers, salt and pepper.
Vietnamese baguette with mayonnaise, pickle daikin, and carrots, jalapeno, cilantro, cucumbers, salt and pepper.
Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Fried tofu, baked bean curd, and veggies in our special soy sauce. Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Vermicelli noodles or steam rice served with bean sprouts, chopped mint, shredded cucumber, pickled carrots, daikon radish, and peanuts.
Chicken breast sauteed with curry, coconut milk, sweet potato, onions, and a special spicy sauce served with steam rice.
Chicken breast sauteed with mix vegetables served with steam rice.
Pork chop sauteed with tomato, onions, scallions, black pepper served with steam rice and steam vegetables.
Grilled pork chop with honey, lemongrass, sesame, black pepper served steam rice, and steam vegetables.
Sliced flank steak sauteed with mix vegetables served with steam rice.
Grilled shrimp with honey, lemongrass, black pepper, served with steam rice, and vegetables.
Shrimps sauteed with mix vegetables served with steam rice.
Whole baby back ribs grilled with BBQ special sauce, served with steam rice, and steam vegetables.
Fresh lump crab meat fried rice with eggs, onions, scallions, black pepper, and butter topped with shredded chicken.
Shrimp and beef sauteed with mix vegetables and oyster sauce over crispy rice noodle or crispy egg noodles.
Sauteed tofu, bake bean curd with mix vegetables, and oyster sauce over crispy rice noodles or crispy egg noodles.
Fried rice.
Fried rice.
Egg noodle soup topped with pork belly, pork neck bone and shrimp.
Rice noodle soup topped with pork belly, pork neck bone and and shrimp.
Rice noodle and egg noodle topped with pork belly, pork neck bone, and shrimp.
Hue style hot chili with lemongrass beef soup.
Firm flaky fish. 2 pieces.
Mild tasting fish. 2 pieces.
Mild flavored fish. 2 pieces.
River fish. 2 pieces.
7 pieces.
14 pieces.
Fish cake made from crab. 2 pieces.
Crispy dough filled with crabmeat, minced vegetables. 3 pieces.
3 whiting, 6 sprimps, 6 scallops, 2 crab egg roll, 1 fries, 4 hush puppies.
4 whiting, 8 sprimps, 8 scallops, 3 crab egg roll, 1 fries, 6 hush puppies.
Thick and creamy soup with lobster.
Crispy dough filled with crabmeat, minced vegetables. 1 piece.
Cut potatoes fried and salted to perfection.
Fried cornmeal dough ball. 5 pieces.
5 wings.
Firm flaky fish. 1 piece.
River fish. 1 piece.
Mild flavored fish. 1 piece.
Mild tasting fish. 1 piece.
1 piece.
Fish cake made from crab. 1 piece.
Scallops cooked in oil.
Shrimp cooked in oil.
Cooked using moist heat.
Served with milk.
Served with milk.
Served with green tea.
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Hours of Service:
Friday: 10:00AM - 06:30PM
Monday: 10:00AM - 06:30PM
Sunday: 10:00AM - 06:30PM
Tuesday: 10:00AM - 06:30PM
Saturday: 10:00AM - 06:30PM
Thursday: 10:00AM - 06:30PM
Wednesday: 10:00AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
