Topped with monterey jack, cheddar cheese, jalapeno peppers, and onions, and served with tortilla chips.
Topped with mozzarella cheese, a crouton with a dash of parmesan cheese.
A 12oz rib eye steak flavored with City Grille's special seasoning and char-broiled to your specification.
Topped with honey dijon mustard glaze
A boneless chicken breast, marinated in our own teriyaki sauce, char-broiled to perfection and topped with a pineapple slice, served over a fluffy bed of rice.
USDA CHOICE selected beef is char-broiled to your specification.
Grilled chicken tossed with fettuccine and fresh alfredo sauce.
Served with garlic bread and garden salad with ranch dressing
Boneless chicken breast, marinated in our teriyaki sauce, charbroiled and topped with a grilled pineapple slice and served over a fluffy bed of rice. Served with baguette bread and garden salad with ranch dressing
Honey dijon mustard glaze, streamed broccoli, baguette bread and garden salad with ranch dressing Salmon cooked medium well
Grilled chicken tossed with fettuccine and fresh alfredo sauce. Served with baguette bread and garden salad with ranch dressing
Freshly ground choice beef char-broiled and served on a toasted bun with french fries, kosher dill pickle, tomato, and red onions. Two slices of cheddar cheese & topped with bacon.
Freshly ground choice beef char-broiled and served on a toasted bun with french fries, kosher dill pickle, tomato, and red onions. Served with a generous portion of sauteed mushrooms, and covered with melted mozzarella cheese.
Freshly ground choice beef favored with jalapeno peppers char-broiled and served on a toasted jalapeno bun with pepperjack cheese, lettuce, tomato, and onions. Served with steak fries and kosher dill pickle.
Freshly ground choice beef char-broiled and served on a toasted bun with french fries, kosher dill pickle, tomato, and red onions.
Freshly ground choice beef char-broiled and served on a toasted bun with french fries, kosher dill pickle, tomato, and red onions. With two slices of cheddar cheese.
Fresh chicken wings hand cut and fried to a crispy texture and coated with our own secret sauce.
A large combination of buffalo wings, loaded potato skins and fried mozzarella cheese, served wih marinara sauce and our ranch house dip
A large soft tortilla, filled with monterey jack and cheddar cheese, grilled diced chicken breast, green onions, tomatoes, and jalapenos. Served with salsa and sour cream.
Homemade tortilla chips smothered with monterey jack and cheddar cheese, garnished with lettuce and diced tomatoes and served with sour cream, salsa, green onions, and jalapenos.
Loaded with monterey jack, cheddar cheese and bacon. Served with our house ranch dip.
Spears of fresh zucchini, batter dipped and fried. Served with our house ranch dip.
Served hot by the half pound with cocktail sauce. Peel and eat!
Tender calamari lightly breaded, fried and served with our homemade marinara sauce.
Chicken tenders dipped in batter, quick fried, and served with honey dijon mustard dressing.
Hand breaded, fried and served with our tangy, homemade marinara sauce.
Thinly sliced sirloin steak, smothered in mozzarella cheese, grilled peppers, onions, and mushrooms.
Sliced turkey and ham on white toast with lettuce, tomato. bacon, cheddar cheese, and thousand island dressing. Served with french fries and kosher dill pickle.
Thin slices of lean corned beef grilled over sauerkraut and topped with swiss cheese. Served on rye with thousand island dressing.
A nifty combination of ham, turkey, and swiss cheese; batter dipped and grilled to a deep golden brown.
Soft jalapeno cheese tortilla filled with thinly sliced beef steak, lettuce, tomatoes, green bell peppers, mushrooms, mayo, and topped with melted mozzarella cheese.
A generous portion of bacon, lettuce, tomatoes, and mayo on toasted white bread. Served with french fries and kosher dill pickle.
Sliced turkey breast, swiss cheese, lettuce, tomatoes, and mayo on whole wheat bread. Served with french fries and kosher dill pickle.
Grilled chicken breast strips on fresh crisp greens with feta cheese, kalamata olives, pepperoncini peppers, tomatoes. and red onions with our homemade greek dressing.
Our tortilla salad bowl filled with our chili, monterey jack and cheddar cheese, salad greens, tomatoes, and green onions and served with sour cream and salsa.
Grilled salmon on crisp romaine tossed with creamy caesar dressing, parmesan cheese and croutons.
Grilled chicken breast strips on crisp greens with tomatoes, eggs, and mandarin oranges.
Grilled chicken breast strips on crisp romaine tossed with creamy caesar dressing, parmesan cheese and croutons.
Crisp greens topped with julienne strips of ham, turkey breast, cheddar cheddar and swiss cheese and finished off with tomato wedges and eggs.
Fresh mixed greens with tomato, cucumber, red onion and croutons
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Hours of Service:
Friday: 12:00PM - 10:30PM
Monday: 03:00PM - 10:00PM
Sunday: 12:00PM - 09:30PM
Tuesday: 03:00PM - 10:30PM
Saturday: 12:00PM - 10:30PM
Thursday: 12:00PM - 10:30PM
Wednesday: 12:00PM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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