In bottle.
Non-carbonated soft drink in bottle.
In bottle.
Japanese soda.
In bottle.
In bottle.
Green soybeans. Steamed soybeans with lightly salted.
6 pieces pan-fried. Steamed dumplings with dipping sauce.
6 pieces. Deep fried dumpling with dipping sauce.
2 pieces rice ball. Rice ball with ume or salmon.
Crispy fried chicken served with special sauce on the side.
6 pieces. Steamed or fried shrimp dumplings served with dipping sauce.
2 pieces. Chicken on the skewer.
4 pieces. Crispy fried octopus with Japanese mayonnaise, bonito flake and katsu sauce.
Vegetable spring rolls
Salad with a seasoned microalgae base.
Pork-bone broth with miso base, chashu pork, bean sprouts, corn, egg, scallion and nori.
Chicken broth infused with soy seasoning, grilled chicken, egg, bean sprouts, bamboo shoots, chopped scallion and nori.
Vegetable broth with soy seasoning, bean sprouts, carrots, corn, mushroom, snow peas and chopped scallion.
Pork-bone broth with tonkotsu base, chashu pork, bamboo shoots, fishcake, wood ear mushroom, red ginger, shredded scallion, egg and nori.
Chicken broth infused with soy seasoning, chashu pork, bamboo shoots, egg, fishcake, nori and chopped scallion.
Pork-bone broth with miso base and chili oil, spicy ground pork, bamboo shoots, bean sprouts, egg, scallion and nori.
Chicken broth infused with soy seasoning, fried chicken cutlet, bean sprouts, egg, snow peas, chopped scallion and nori.
Pork bone broth with miso base, mussels, shrimps, scallops, bean sprouts, napa cabbage, carrots, fishcakes, and onion.
Crispy fried pork or chicken cutlet, with egg, and scallion over the rice. Toppings for an additional charge.
Chicken, broccoli and onion over the rice.
Chicken, egg, onion and scallion. Toppings for an additional charge.
Crispy fried chicken or pork cutlet served with oshinko over the rice and curry sauce on the side. Toppings for an additional charge.
Crispy fried chicken or pork with katsu sauce and rice on the side. Toppings for an additional charge.
Sliced marinated beef, onion, red ginger and onion scallion over the rice.
Beef, onion, napa cabbage,carrot, shiitake mushroom
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Hours of Service:
Friday: 10:00AM - 01:30PM, 03:00PM - 08:30PM
Monday: 10:00AM - 01:30PM, 03:00PM - 08:00PM
Sunday: Closed
Tuesday: 10:00AM - 01:30PM, 03:00PM - 08:00PM
Saturday: 11:00AM - 08:30PM
Thursday: 10:00AM - 01:30PM, 03:00PM - 08:00PM
Wednesday: 10:00AM - 01:30PM, 03:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
