Garden Bistro & Lounge - Arlington, WA

Salmon fillet coated with chef's dill butter grilled on fresh lemon.

Two generous portions of hand-breaded cod, served with house made French fries, lemon wedge and house made tartar.

Lightly coated with honey and lime juice, seasoned with Cajun spices served with chef's choice of vegetables.

Blackened salmon with saute vegetables and chef's special seasoning.

Cod filet baked with cherry tomatoes, lemon slices, finished with tomato oil mixture.

Chicken breast sauteed with musrooms, zucchini, sun dried, tomato, and garlic cream sauce, tossed in penne pasta.

Red wine cream sauce with sauteed mushrooms and prime beef served over a bed of egg noodles.

Creamy house made Alfredo sauce made with parmesan and asiago cheeses.

Served with chef's choice of veggies, baked or mashed potato and dinner roll 12 oz.

House made macaroni and cheese, served with dinner roll.

Two house-breaded chicken tenders served with huse made French fries.

One house-breaded cod fillet, served with tartar and French fries.

5 oz. all beef patty served with brioche roll and house made French fries.

Your choice of wheat or white bread cheddar cheese and house made French fries.

Topped with your choice of strawberry, chocolate or caramel sauce.

Crispy calamari served with cocktail sauce and lemon wedge.

Lightly breaded baby shrimp served with cocktail sauce and lemon wedge.

Mozzarella sticks (8) served with marinara sauce.

Six crispy pork gyoza served with chef's special made soy sauce.

Eight crispy onion rings served with your choice of dipping sauce.

1o" tortilla with cheddar and grilled onion served with salsa.

Chicken wings (6) served with your choice of BBQ or hot sauce.

A combination plate of 8 Mozzarella sticks, 8 onion rings, 8 wings with your choice of dipping sauce.

Fresh tortilla chips served with chef's nacho sauce, and salsa.

Three Prime rib sliders tossedd in your choice of sauce served with house made potato chips.

Ground chicken, celery , onion, water chestnuts are marinated in our special sauce served in crispy lettuce.

Fresh mixed greens, carrot, cherry tomato, cucumber, croutons and your choice of dressing.

Romaine lettuce tossed in a caesar dressing with parmesan cheese, croutons and lemon wedge.

8 oz. burger served with lettuce, tomato, cheddar cheese.

8 oz. burger sauteed onions and mushrooms topped with Swiss cheese.

8 oz. grilled chicken topped with melted Swiss chese and honer mustard.

8 oz grilled chicken topped with crispy bacon, guacamole, provolone cheese, lettuce and tomato.

House made shaved prime rib covered with melted Swiss on a garlic French roll, served with au-jus.

Spinach Wrap with romaine, parmesan cheese, grilled chicken breast and Caesar dressing.

House made shaved prime rib, sauteed mushrooms, bell peppers, caramelized onions, and your choice of cheese.