Mis Tres Amigos - Puyallup, WA

Three double corn tortilla stuffed with your choice of meat, rice, and beans. Garnished with traditional salsa, and lime. (No Flour Tortilla Option)

Skirt steak flamed-broiled to order. Served with grilled onions, tomato, guacamole, and pico de gallo. Dinner entrees served with Spanish rice and your choice of refried, whole, or black beans and flour or corn tortillas.

Sirloin strips marinated in our Special fajita sauce and served sizzling with sautéed onions, bell peppers, and tomatoes. Served with cheddar cheese, sour cream, pico de gallo, and guacamole. Dinner entrees served with Spanish rice and your choice of refried, whole, or black beans and flour or corn tortillas.

Marinated strips of top sirloin grilled & stuffed w/pico de gallo into three corn or two flour tortillas dipped in our enchilada sauce then sprinkled cotija cheese on top. Dinner entree served Spanish rice, choice of beans and guacamole.

Slightly creamy cinnamon and rice made w/water.

Hibiscus sweet tea made w/water

Three double corn tortilla stuffed with your choice of meat, rice, and beans. Garnished with traditional salsa, and lime. (No Flour Tortilla Option)

Chicken breast strips marinated in our special fajita sauce and served sizzling with sautéed onions, bell peppers, and tomatoes. Served with cheddar cheese, sour cream, pico de gallo, and guacamole. Dinner entrees served with Spanish rice and your choice of refried, whole, or black beans and flour or corn tortillas.

Chicken breast strips, mushrooms, and onions sautéed in our Amigos cream sauce. Dinner entrees served with Spanish rice and your choice of refried, whole, or black beans and flour or corn tortillas.

Char-broiled marinated chicken breast with grilled onions, tomatoes, pico de gallo, and guacamole. Dinner entrees served with Spanish rice and your choice of refried, whole, or black beans and flour or corn tortillas.

Chicken breast strips cooked with our Amigos mole sauce. Dinner entrees served with Spanish rice and your choice of re fried, whole, or black beans, flour, or corn tortillas.

Chicken breast strips seasoned and fried with tomatoes, onions, and mushrooms. Served on a bed of Spanish rice and covered in a tasty red sauce. Topped with Jack and Cheddar cheeses. Dinner entrées served with Spanish rice and your choice of flour or corn tortillas.

Marinated chicken strips grilled & stuffed w/pico de gallo into three corn or two flour tortillas dipped in our enchilada sauce then sprinkled cotija cheese on top. Dinner entree served Spanish rice, choice of beans and guacamole.

Three double corn tortilla stuffed with your choice of meat, rice, and beans. Garnished with traditional salsa, and lime. (No Flour Tortilla Option)

Marinated pork strips grilled & stuffed w/pico de gallo into three corn or two flour tortillas dipped in our enchilada sauce then sprinkled cotija cheese on top. Dinner entree served Spanish rice, choice of beans and guacamole.

Prawns in a Cilantro cream sauce with mushrooms, onions, and tomatoes. Served with white rice and green salad or beans. Dinner entrees served with flour or corn tortillas.

Prawns cooked in your choice of hot or mild Amigos tomato sauce with onions and mushrooms. Served with green salad and Spanish rice. Dinner entrees served with flour or corn tortillas.

Prawns served with sizzling with sauteed Onions, Mushrooms, Bell Peppers, & Tomatoes. Served with Pico de Gallo, Cheddar Cheese, Sour Cream & Guacamole.

Skirt steak flamed-broiled to order. Served with grilled onions, tomato, guacamole, and pico de gallo. Dinner entrees served with Spanish rice and your choice of refried, whole, or black beans and flour or corn tortillas.

Giant flour tortilla filled with Spanish rice, refried beans and your choice of protein. Topped with mild burrito sauce, cheddar cheese, lettuce, tomatoes, and sour cream.

Served with Spanish rice and your choice of refried, black, or whole beans. Your choice of ground beef, chicken, picadillo, or cheese where applicable.

Three double corn tortilla stuffed with your choice of meat, rice, and beans. Garnished with traditional salsa, and lime.(No flour tortilla option)

Served with Spanish rice and your choice of refried, black, or whole beans. Your choice of ground beef, chicken, picadillo, or cheese where applicable.

Served with Spanish rice and your choice of refried, black, or whole beans. Your choice of ground beef, chicken, picadillo, or cheese where applicable.

Corn Tortilla Chips topped with your choicer of Ground Beef, chicken, or Picadillo; Refried Beans, Guacamole, Sour Cream, Green Onions, Tomatoes, Jalapenos Peppers & Cheese.

Rolled flour tortillas filled with your choice of picadillo, chicken, or ground beef. Deep-fried and served with sour cream, guacamole, tomatoes, parmesan cheese, and mild sauce.

Two flour tortillas stuffed with your Choice of Ground Beef, chicken,or Picadillo; Jack & Cheddar cheeses, onions, tomatoes, and jalapeño peppers. Served with guacamole and sour cream.

Rolled corn tortillas filled with your choice of picadillo or chicken. Deep-fried and served with guacamole, sour cream, tomatoes, parmesan cheese, and mild sauce.

A crispy flour tortilla shell with lettuce, cheese, sautéed tomatoes, bell peppers, and onions with your choice of steak or chicken.

Romaine lettuce tossed with Caesar dressing and topped with grilled marinated chicken breast, garlic croutons, parmesan cheese, and tomatoes.

Flour tortilla stuffed with sautéed cactus, bell peppers, tomatoes, onions, zucchini, and mushrooms. Served with white rice and your choice of black or whole beans.

Two enchiladas filled with spinach, tomatoes, and onions. Topped with Jack cheese and green sauce. Served with white rice and your choice of black or whole beans.

Giant flour tortilla filled with Spanish rice, refried beans and your choice of protein. Topped with mild burrito sauce, cheddar cheese, lettuce, tomatoes, and sour cream.

Charbroiled chicken breast with Spanish rice and refried beans wrapped in a flour tortilla. Topped with melted Jack cheese and cilantro cream sauce. Served with pico de gallo and guacamole.

Charbroiled skirt steak strips, Spanish rice, and refried beans wrapped in a flour tortilla. Topped with melted Jack cheese and burrito sauce. Served with pico de gallo and guacamole.

Choice of 1 scoop or 3 scoops.

3 scoops of guacamole.

Slow-cooked beef tripe served with flour or corn tortillas and condiments. Hominy added upon request.

Chunks of chicken breast, fresh avocado, tortilla strips, and Jack cheese in chicken broth.

Chicken thigh cooked with carrots, celery, onions, potatoes, and tomatoes. Served with flour or corn tortillas and condiments.

A dessert of sweetened egg custard with caramel topping.

Creamy cheesecake and raspberry filling in a sweet flour crispy tortilla.

Two sweet corn tamales drizzled with a sweet syrup.

A churro is a fried-dough pastry rolled over cinnamon and sugar.