Mozzarella cheese, Italian pancetta, caramelized onions, mushrooms, & tomato.
Mushrooms, roasted peppers, zucchini, artichokes, tomato & mozzarella cheese.
Tomato, mozzarella, ham & artichokes.
Tomato, mozzarella, italian sausage & mushrooms.
Topped with tomato, mozzarella, onions, mushrooms, baby shrimp, & fresh arugula.
Tomato, fresh bufala mozzarella, garlic, capers, and anchovies.
Topped with mozzarella, Gorganzola, Fontina, & Parmigiano cheeses.
Tomato, mozzarella & fresh basil.
Tomato, mozzarella, prosciutto, mushrooms, artichokes & black olives.
Tomato, mozzarella, arugula, prosciutto & Parmigiano.
Topped with clams, calamari, mussels, tomato, garlic, & fresh basil.
Grilled eggplant, zucchini, mushrooms, roasted bell peppers, artichokes, prosciutto, salami, boccocini mozzarella, Parmigiano, Fontina, Gorgonzola, & ricotta salata cheeses.
Layered eggplant, fresh mozzarella, tomato & basil baked with marinara sauce & Parmigiano.
Grilled eggplant rolled in Italian prosciutto, Fontina cheese in a marinara sauce then topped with mozzarella & Parmigiano.
Toasted Italian bread with fresh tomato, garlic, basil & olive oil.
Toasted Italian bread topped with sautéed calamari, mussels, clams, prawns, onions, & bell peppers.
Salmon or beef tenderloin with capers, red onions, Dijon mustard, and extra virgin olive oil.
Sliced cantaloupe & sliced Parma prosciutto & Grana Padana cheese.
Fresh mozzarella over tomato slices with olive oil & fresh basil.
Marinated in olive oil, lemon, garlic, white wine, parsley & served cold.
Sautéed in tomato sauce, garlic, hot peppers, fresh basil & white wine.
Herb breaded calamari sautéed in olive oil, fresh tomatoes & garlic, served on a bed of marinara sauce.
Mussels & clams steamed with garlic, butter, white wine & lemon.
Romaine lettuce, tomato, mushrooms, baby shrimp & artichokes mixed with house dressing, croutons & Parmigiano.
Romaine lettuce mixed with our special caesar dressing & Parmigiano with baby shrimp. Add $2.50.
Romaine lettuce, mushrooms, tomato, ham & artichokes mixed with olive oil, Gorgonzola & Parmigiano cheeses.
Romaine lettuce, grilled chicken, walnuts & Gorgonzola cheese with our special Caesar dressing.
Romaine lettuce, mushrooms, & tomato with homemade Italian dressing.
Mixed ground beef & pork in a tomato sauce fresh basil & Parmigiano.
Tomato, garlic, calamata olives, capers, anchovies & hot red pepper.
Fresh tomato, onions, garlic, fresh basil & Parmigiano.
Eggs, pancetta with a touch of cream Parmigiano & parsley.
Calamari, garlic & basil in a tomato sauce.
Garlic, olive oil, parsley, & hot pepper topped with Parmigiano.
Carrots, zucchini, mushrooms, peas, onions, fresh tomato, touch of marinara, spinach, garlic, olive oil, & topped with Parmigiano.
Prawns, tomato sauce, garlic, fresh basil.
Fresh mussels, garlic & basil in a tomato sauce.
Clams sautéed in white wine, olive oil, garlic & parsley or sautéed in a marinara sauce.
Prawns, scallops, artichokes, mushrooms, in a cream & pesto sauce.
Potato dumpling with tomato, garlic, fresh basil, with mozzarella & Parmigiano cheeses.
Fontina, Gorgonzola, mozzarella & Parmigiano cheese in a cream sauce.
Jumbo tortelloni stuffed with cheese, mushrooms, and peas in a cream sauce with a touch of amaretto and topped with Parmigiano.
Italian sausage, garlic, hot peppers & basil in a tomato sauce topped with Parmigiano.
Pancetta, fresh tomato, garlic, fresh basil, onions, oregano & Parmigiano.
Artichokes, mushrooms, pine nuts, cream, pesto & Parmigiano.
Grilled chicken breast, zucchini, peas, and mushrooms in a cream sauce with touch of nutmeg and topped with Parmigiano.
Jumbo ravioli stuffed with baby shrimp, ricotta cheese, shallot, and shitake mushrooms in a cream sauce with Parmigiano.
Tomato, fresh basil, garlic, mozzarella & Parmigiano.
Shitake mushrooms, white mushrooms, onions, tomato, garlic, fresh basil, topped with Parmigiano & red wine.
Ham, peas, mushrooms & garlic in an aurora sauce with Parmigiano.
Gorgonzola cheese cream sauce with parsley & Parmigiano.
Eggplant, tomato, garlic, with ricotta & Parmigiano cheeses.
Meat stuffed tortellini sautéed with ham, Parmigiano & parsley in a cream sauce.
Stuffed with ricotta cheese & garlic baked in marinara sauce with mozzarella & Parmigiano cheese.
Meat stuffed ravioli sautéed with mushrooms, parsley & Parmigiano in a cream sauce.
Jumbo ravioli stuffed with Portobello mushrooms, ricotta cheese, & peas in an aurora sauce topped with Parmigiano.
Layered with Italian sausage, mozzarella, meat sauce, tomato sauce & Parmigiano.
Eggplant, zucchini, mushrooms, fresh tomato, touch of marinara, garlic, olive oil & Parmigiano.
Prawns, scallops, shitake white mushrooms, & shallots in a cream sauce & a touch Madeira.
Italian sausage, onions, red bell pepper fresh tomato, touch of marinara, garlic, fresh basil, fresh arugula & topped with Parmigiano.
Prosciutto, peas, mushrooms, & caramelized onions in a cream sauce topped with Parmigiano.
Pancetta, sun dried tomato, artichokes, red bell pepper, onion, fresh Arugula, goat cheese, garlic, olive oil, & white wine topped with Parmigiano.
Smoked salmon, shallots, peas, and fresh dill in a cream sauce topped with Parmigiano.
Italian Arborio rice, Italian sausage, onion, fresh mozzarella, fresh arugula, and radicchio in a marinara sauce with Parmigiano.
Scallops, prawns, fresh tomato, spinach, and peas in a mushroom cream sauce with a touch of saffron with Parmigiano.
Chicken breast sautéed & baked in tomato, mozzarella & prosciutto.
Chicken breast sautéed with red bell peppers, mushrooms, hot peppers, butter & white wine.
Chicken breast sautéed with butter, lemon, white wine & fresh herbs.
Chicken breast sautéed with Gorgonzola cheese.
Chicken breast sautéed & baked & topped with grilled eggplant, ricotta cheese, & tomato sauce.
Chicken breast with shallots, mushrooms, in a cream sauce with raisins and a touch of Galliano.
Chicken breast sautéed with black truffles, oyster and Portobello mushrooms in a cream sauce with a touch of truffle oil. Served with pasta topped with Parmigiano.
Chicken breast topped with prosciutto, smoked mozzarella, spinach, and mushrooms in a butter and white wine sauce. Served with pasta topped with Parmigiano.
Breaded chicken breast baked in marinara sauce and topped with Parmigiano. Served with pasta topped with Parmigiano.
Veal sautéed in butter, lemon, capers & white wine.
Veal sautéed with tomato, garlic, fresh basil, oregano, capers & hot peppers.
Veal sautéed with mushrooms & Marsala wine.
Veal sautéed with butter, white wine, fresh herbs then topped with spinach, mozzarella cheese and baked.
Veal sautéed with cream, artichoke hearts, mushrooms, white wine & parsley.
Veal sautéed with shitake mushrooms, onions, garlic, red wine & tomato sauce.
Veal sautéed with shitake mushrooms in a cream sauce with a touch of madeira.
Veal topped with prosciutto and fontina cheese, sautéed in a butter and white wine sauce with fresh sage. Served with pasta topped with Parmigiano.
Veal sautéed in an almond cream sauce with a touch of Amaretto. Served with pasta topped with Parmigiano.
Prawns sautéed with tomato, garlic, white wine, parsley & oregano.
Calamari, clams, mussels, prawns, scallops, tomato, garlic & white wine
Prawns sautéed with butter, hot peppers, garlic & white wine.
Prawns & scallops sautéed with butter, shallots, white wine, & fresh herbs.
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Hours of Service:
Friday: 11:00AM - 02:00PM, 04:30PM - 10:00PM
Monday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Sunday: 04:30PM - 09:30PM
Tuesday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Saturday: 04:30PM - 10:00PM
Thursday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Wednesday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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