Silver Spoon Thai Restaurant - Redmond, WA

A delicate combination of fresh vegetables, crystal noodles, seasoned with soy and oyster sauce, rolled in thin pastry, golden brown deep fried. Served with plum sauce.

Coconut battered prawns deep fried to golden brown and served with plum sauce.

Coconut battered prawns deep fried to golden brown, served with plum sauce

A combination of two pieces of chicken satays, prawns rolls, spring rolls, and crab delight.

Crispy fried bean cake, served with plum sauce topped with ground peanut.

Ground chicken, cabbage, onion, garlic, ginger and pepper in wonton wrap. Deep fried and served with plum sauce

Marinated chicken in a mixture of spices, herbs and coconut milk. Grilled and served with peanut sauce and cucumber salad (contains vinegar).

Marinate in spices, garlic, pepper, soy and oyster sauce. Golden brown deep fried and served with plum sauce.

Deep fried wonton wrap stuffed with real crab meat, imitation crab meat and cream cheese, served with plum sauce.

Spicy fish cake made with red curry paste, green bean, and kaffir leaves. Deep fried and served with plum sauce topped with ground peanuts and cucumber.

Lightly floured calamari, deep fried and served with plum sauce.

Basil, lettuce, green leaves, rice noodles, and tofu, wrapped in rice paper. Serve with peanut sauce topped with ground peanuts.

Basil, lettuce, green leaves, rice noodles, and prawns, wrapped in rice paper. Serve with peanut sauce topped with ground peanuts.

Deep fried french fries served with ketchup

Thai style hot and sour soup in clear broth with mushrooms and tomatoes, a touch of lemon grass, lime leaves, lime juice, onion, chili paste, and cilantro

Thai style hot and sour soup in clear broth with mushrooms and tomatoes, a touch of lemon grass, lime leaves, lime juice, onion, chili paste, and cilantro.

Thai style hot and sour soup in broth with coconut milk, mushrooms, a touch of lemon grass, lime juice, lime leaves, onion, chili paste and cilantro.

Thai style hot and sour soup in broth with coconut milk, mushrooms, a touch of lemon grass, lime juice, lime leaves, onion, chili paste and cilantro.

Fresh wonton stuffed with ground chicken and shrimp, in chicken broth and bok choy, topped with crispy garlic and cilantro. (Add any choice of meat with additional $$)

Fresh wonton stuffed with ground chicken and shrimp, in chicken broth and bok choy, topped with crispy garlic and cilantro. (Add any choice of meat with additional $$)

Non-spicy Thai style chicken broth soup with soft tofu, mushrooms, napa cabbage, green onion, and bean thread noodles, topped with crispy garlic and cilantro. (Add any choice of meat with additional $$)

Non-spicy Thai style chicken broth soup with soft tofu, mushrooms, napa cabbage, green onion, and bean thread noodles, topped with crispy garlic and cilantro. (Add any choice of meat with additional $$)

Shredded fresh crisp green papaya tossed with crushed garlic, fresh chili, green beans, tomatoes, dried shrimp, and peanuts.

Cooked ground chicken breast tossed with ground roasted rice, red onion, green onion, topped with cilantro.

Grilled sliced beef tossed with red onion, cucumber, tomatoes, green onion and cilantro.

Grilled sliced beef tossed with Thai basil, red onion, cilantro, and ground roasted rice.

Choice of duck, charred prawns, or calamari. Tossed with red onion, cucumber, tomatoes, cilantro, green onion, chili paste and cashew nuts.

Steamed prawns and cooked ground chicken tossed with bean thread noodles, cashew nuts, red onion, and cilantro

Thai rice noodles stir-fried in Phad Thai sauce with bean sprouts, egg, red and green onion, served with ground peanuts.

Wide rice noodles stir-fried in sweet soy sauce with broccoli and egg.

Wide rice noodles stir-fried in our special spicy sauce with bamboo shoots, tomatoes, onions, carrots, bell peppers, basil and egg (contains shrimp). Starts at 1 star.

Thick gravy with broccoli, yellow bean sauce (contains wheat), over pan fried wide rice noodles.

Steamed egg noodles lightly seasoned with our house dressing and garlic sauce, with spinach, green leaves, bean sprout, topped with ground peanut, green onion and cilantro.

Stir-fried bean thread noodles with mushroom, cabbage, tomatoes, pineapple, bean sprouts, celery, green onion and egg.

Sauteed wide rice noodles with egg, served on a bed of fresh spinach, topped with peanut sauce.

Wide rice noodles with broccoli, onion, bell pepper, green beans, carrots, Thai basil, and egg, stir-fried in red and yellow curry sauce. Starts at 1 star.

Vermicelli with mushrooms, carrots, cabbage, bean sprouts, onion and egg, stir-fried with curry powder

Wide rice noodles with broccoli, baby corn, onion, bell pepper, green bean, Thai basil, and egg, stir-fried in red curry sauce and peanut sauce. Starts at 1 star.

Wide rice noodles with broccoli, bell pepper, onion, and egg, stir-fried in Sriracha chilli sauce. Starts at 1 star.

Egg noodles with carrots, broccoli, baby corn, snow peas, cabbage, bell pepper, and egg, stir-fried in our house sauce.

Wide rice noodles in chicken broth with bean sprout, green onion, and spinach, topped with crispy garlic and cilantro. Beef noodle soup contains soy.

Roasted cashew nuts, bell pepper, onion, carrots, celery, and mushroom in chili sauce (contains shrimp). Starts at 1 star.

Thai basil, bell pepper, green beans, onions, and mushroom, in basil sauce.

Tomatoes, cucumber, pineapple, bell pepper, snow peas, onions, and celery, in our special sweet and sour sauce (made with tomato sauce and fish sauce).

Zucchini, tomatoes, bell pepper, mushrooms, bamboo shoots, and Thai basil, in red curry paste. Start at 1 star.

Stir fried meat with garlic sauce on a bed of steamed broccoli, carrots, and snow peas, topped with crispy garlic

Eggplants, bell pepper, carrots, onion and Thai basil, in chili sauce. Starts at 1 star.

Sauteed meat with light garlic on a bed of fresh spinach, topped with peanut sauce.

Orange chunks, bell pepper, onion, and carrots, in our special orange sauce (contains soy and oyster sauce).

Cabbage, celery, carrots, broccoli, baby corn, mushrooms, and snow peas, in soy sauce and oyster sauce

Whole hen marinated in special garlic sauce, grilled and served with plum sauce. (No spiciness available)

Combination of chicken, beef and pork, with bamboo shoots, baby corns, green beans, bell pepper, onion and Thai basil, in chili sauce (contains shrimp). Starts at 1 star.

Deep fried trout topped with our three flavor sauce (made with vinegar, fish sauce, sugar and tamarind juice), with mushroom, bell pepper and fresh Thai basil

Broccoli with choice of meat in soy sauce and oyster sauce.

Green beans, bell pepper, onion, and Thai basil, in red curry sauce. Starts at 1 star.

Sliced ginger, mushroom, snow peas, bell pepper, onion and celery, in yellow bean sauce (contains wheat).

Baby corns, bamboo shoots, bell pepper, mushroom, and onion, in soy sauce and oyster sauce

Snow peas, bell pepper, and mushroom, in chili sauce (contains shrimp). Starts at 1 star.

Snow peas, baby corn, mushroom, bell pepper, and coriander seeds, in sweet soy sauce, sprinkled with toasted white sesame seeds.

Deep fried floured trout topped with panang curry, mushroom, bell pepper, and Thai basil. Starts at 2 stars.

Combination of prawns, calamari, scallops, and mussels, with bamboo shoots, baby corn, green beans, bell pepper, onion and Thai basil, in chili sauce (contains shrimp). Starts at 1 star.

Combination of prawns, calamari, scallops, and mussels, with napa cabbage, celery, onion and sliced fresh ginger, in special soy sauce, on top of cooked bean thread noodles.

Red curry paste and coconut milk with bamboo shoots. bell pepper. and fresh Thai basil.

Yellow curry paste and coconut milk with potatoes, pineapples, carrots, and onion. No shrimp paste.

Non-coconut milk curry with red curry paste, green beans, bamboo shoots, baby corn, carrots, mushrooms, bell pepper, sliced Krachai (Thai herb) and Thai basil.

Deep fried lightly floured salmon filet, served with red curry sauce.

Green curry paste and coconut milk with zucchini, eggplant, bell pepper, and Thai basil.

Green curry paste and coconut milk with zucchini, eggplant, bell pepper, and Thai basil.

Massaman curry paste and coconut milk with potatoes. onion. and roasted peanut.

Red curry paste and coconut milk with sliced roasted duck, pineapple. tomato, bell pepper, and fresh Thai basil.

Stir-fried white jasmine rice with broccoli, tomatoes, onions, and egg, in soy sauce and oyster sauce, topped with cilantro.

Stir-fried white jasmine rice with Thai basil, mushrooms, bell pepper, onions, and egg, in soy sauce and oyster sauce.

Stir-fried white jasmine rice with pineapples, carrots, green peas, corn, raisins, cashew nuts, onions, egg, and curry powder.

Stir-fried white jasmine rice with crab meat, carrots, peas, corn, onion and egg, topped with cilantro.

Stir-fried white jasmine rice with prawns, calamari, scallops, mussels, green beans, onions, egg, and curry powder.

Stir-fried brown rice with red curry paste, soy sauce and oyster sauce, with broccoli, baby corn, snow peas, bell pepper, onions and egg. Starts at 1 star. Start at 1 star.

Stir-fried white jasmine rice with broccoli, tomatoes, bell pepper, onions, egg, and chili paste (contains shrimp). Starts at 1 star.

Chicken breast marinated in garlic, soy sauce, lemongrass and lime leaves, pan-fried and served on a bed of steamed cabbage, broccoli and carrots.

Sliced beef sauteed with garlic, onions, mushrooms in soy sauce, oyster sauce and black pepper, served on a bed of lettuce.

Prawns, calamari, scallops and mussels sauteed with mushroom, carrots, baby corn, bell pepper, celery, onion and egg, in soy sauce, oyster sauce and our chef’s special sauce made with yellow curry and a touch of cream. Starts at 1 star.

This magnificent dish is created by slowly baking garlic marinated pork ribs until tender. Served with garlic sauce on top.

Deep fried lightly floured halibut, topped with Panang curry sauce and served with steamed broccoli, bell pepper, baby corn, and snow peas. Starts at 2 stars.

Deep fried lightly floured salmon, topped with panang curry sauce and served with steamed broccoli, bell pepper, baby corn, and snow peas. Starts at 2 stars. Start at 2 star.