Toshi Teriyaki - King County, WA

Char-broiled boneless chicken served with teriyaki sauce.

Char-broiled boneless chicken served with spicy teriyaki sauce.

Stir-fried chicken with robust garlic flavor.

Char-broiled boneless chicken breast served with teriyaki sauce.

Marinated thin-sliced beef char-broiled on the grill, topped with teriyaki sauce.

Marinated thin-sliced pork char-broiled on the grill, topped with teriyaki sauce.

A filet of fresh salmon, seasoned and grilled and drizzled with teriyaki sauce.

Sweet, marinated kalbi ribs, char-broiled on the grill.

3 skewers of beef, shrimp and chicken breast.

8 pieces of deep fried pork dumplings.

7 pieces of hot and spicy chicken wings.

Marinated or glazed in a soy based sauce.

Thick-sliced chicken breast kabobs, grilled with teriyaki sauce.

Thick-sliced beef kabobs, grilled with teriyaki sauce.

Thick-sliced pork kabobs, grilled with teriyaki sauce.

2 skewers of seasoned, plump shrimps, char-broiled and served with teriyaki sauce.

Marinated slices of tenderized beef stir-fried with onions and green onions.

Beef with broccoli. Substitute pork or shrimp for beef with the same price.

Stir-fried chicken with broccoli.

Stir-fried chicken with broccoli. Stir-fried chicken with mushrooms. Substitute pork, beef or shrimp for chicken with an additional charge.

Stir-fried chicken with onions, carrots, celery and peanuts.

Deep-fried chicken sauteed in sweet and sour sauce with onions and carrots.

Deep-fried pork sauteed in sweet and sour sauce with onions and carrots.

Battered and cooked in a sweet orange sauce.

Stir-fried vegetables served with steamed rice.

Stir fried.

Stir-fried marinated crispy chicken.

Stir-fried vegetables, chicken, beef, pork and shrimp served with steamed rice.

Stir-fried rice with chicken, beef, pork and shrimp.

Assorted vegetables deep-fried with sweet, tempura batter.

8 pieces. Large pieces of prawns, battered and deep-fried.

10 pieces of vegetables and 3 pieces of prawn tempura.

Battered and breaded and deep-fried pieces of juicy chicken cutlets, served with a side of tangy katsu sauce.

Battered and breaded and deep-fried sliced of pork, served with a side of tangy katsu sauce.

Poultry.

Yakisoba noodles stir-fried with cabbage, carrots and broccoli.

Yakisoba noodles stir-fried with chicken, beef, pork and shrimp with vegetables.

Thick noodles stir-fried with cabbage, carrots and broccoli.

Udon noodles stir-fried with chicken, beef, pork and shrimp with vegetables.

Cucumber, avocado and imitation crab.

Crispy, tempura-covered California roll.

Tempura shrimp, cucumber, avocado and imitation crab.

Raw tuna, rice and seaweed.

Marinated, spicy, raw tuna with cucumbers.

Cucumber, rice and seaweed.

Avocado, rice and seaweed.

Raw. 2 pieces of California rolls, 6 pieces of tuna and 6 pieces of cucumber rolls.

Pork katsu, cucumber and avocado.

California rolls covered with unagi.

California rolls covered with cooked shrimp - ebi.

Fresh vegetables over rice, served with chopped steak and a fried egg. Mix with spicy red sauce and sesame oil.

Stir fried rice with chicken, beef, pork and shrimp.

Yakisoba noodles stir-fried chicken, beef, pork and prawn with vegetables.

Pork culet rice bowl. A large bowl of white rice topped with a deep-fried pork cutlet, egg, vegetables and condiments.

Korean grilled beef. Marinated in a mixture of soy sauce, sesame oil, black pepper, garlic, onions, ginger, and sugar.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

1 piece skewered shrimp.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Sweetened sauce with vinegar base.

Marinated or glazed in a soy based sauce.

Spicy stir-fry.

Marinated or glazed in a soy based sauce.

Sweetened sauce with vinegar base.

Spicy stir-fry.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Sweetened sauce with vinegar base.

Deep fried with sweet and spicy sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

With brown sauce and vegetables.

Noodle soup.

Noodle soup.

Soup with beaten egg whites.

A colorful assortment of rice, salad, chicken teriyaki, salmon teriyaki, tempura and 6 pieces of cucumber rolls, 6 pieces of tuna rolls and 2 pieces of California rolls.

A colorful assortment of rice, salad, chicken teriyaki, salmon teriyaki, tempura and 8 pieces of California rolls.

Teriyaki chicken, 4 pieces of egg rolls, gyoza. Served with rice, salad and vegetable yakisoba. Serves 4 or more.

Teriyaki chicken, chicken wings, prawn and vegetable tempura. Served with rice, salad and vegetable yakisoba. Serves 4 or more.

5 pieces.

2 pieces.

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

5 pieces.

Mix of fermented vegetables.

5 pieces.

Japanese miso.

1 piece.

Soup with beaten egg whites.

Stir fried.

Fried noodle dish.

Battered and fried.

1 piece.

1 piece.

Bottle of salad dressing sauce.

Bottle of spicy sauce.

Bottle of teriyaki sauce.