A fillet of salmon dredged in cajun spice and blackened then set atop a mix of crisp romaine, shredded parmesan, rustic croutons and our famous caesar dressing.
Crisp romaine with shredded Parmesan, rustic garlic croutons tossed with our famous Caesar dressing topped with tender strips of herb roasted breast of chicken.
Herb roasted chicken breast, wine cured hard salami, fresh lettuce, mozzarella, provolone, garbanzo beans, tomatoes, scallions and black olives tossed with our zesty italian dressing.
Roasted chicken, fresh mixed green, scallions, ginger, fresh cilantro, crispy asian noodles and toasted almonds tossed in a sesame ginger dressing.
Our homemade cashew chicken salad on a bed of fresh garden greens and seasonal veggies with your choice of dressing.
Fresh spinach, mushrooms, cucumbers, chopped egg, crumbled bacon with our special vinaigrette topped with strips of herb roasted chicken.
Our famous chicken salad with roasted cashews, crisp green leaf lettuce and ripe and tomatoes on a fresh baked croissant.
Wine cured salami, mortadella, soprosata, fontina cheese, balsamic vinaigrette, red onion, pepperoncini, black olive and green leaf lettuce. Served on a french roll.
Roasted turkey breast, cranberry cream cheese, crisp lettuce served on our harvest ten-grain bread.
Lean roast beef with a pesto mayo, cheddar cheese, tomatoes, and green leaf lettuce on fresh baked onion poppyseed whole-grain roll.
Steamed corned beef and sauerkraut with swiss cheese and our thousand island dressing on grilled alki espresso rye.
Albacore tuna mixed with artichoke hearts, red onions and celery in a light dill mayo and swiss cheese on grilled harvest ten-grain.
A tender chicken breast with pepper jack cheese, red pepper salsa, red onion, and our island barbeque sauce with green leaf lettuce.
A double portion of steamed corned beef piled high on fresh baked espresso rye with stone ground mustard.
A grilled portabello mushroom and mozzarella cheese with garlic aioli, lettuce, fresh tomato, red onion on a fresh baked onion poppyseed ten-grain.
A medley of fresh seasonal vegetables tossed with fettuccine pasta and our homemade marinara sauce. Topped with fresh shredded Parmesan.
Our Alfredo pesto sauce tossed with penne pasta and herb roasted chicken. Topped with fresh shredded Parmesan.
Housemade marinara sauce and penne pasta. Topped with fresh shredded Parmesan.
Hearty housemade lasagna filled with ground beef, italian sausage, riccota and mozzarella. Topped with a rich marinara sauce.
Our classic Alfredo cream sauce folded into tender fettuccini pasta, topped with fresh shredded Parmesan.
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Hours of Service:
Friday: 04:00AM - 09:00PM
Monday: 04:00AM - 09:00PM
Sunday: 04:00AM - 09:00PM
Tuesday: 04:00AM - 09:00PM
Saturday: 04:00AM - 09:00PM
Thursday: 04:00AM - 09:00PM
Wednesday: 04:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
