Santa Fe Mexican Grill & Cantina - Seattle, WA

Two enchiladas filled with your choice of meat (chicken or beef) with tomatillo sauce and sour cream. Served with flour or corn tortillas, sauteed with a fillings then rolled and topped with our own enchilada sauce and melted cheese.

Filled with rice, beans, ground beef, or chicken. Topped with melted cheese, lettuce, pico de gallo, and sour cream. It comes with rice and beans inside. Melted cheese and salsa on top.

Filled with rice, beans, ground beef, or chicken. Topped with melted cheese, lettuce, pico de gallo, and sour cream. It comes with rice and beans inside. Melted cheese and salsa on top.

Served with rice and beans, topped with lettuce, pico de gallo, and guacamole. It comes with rice and beans inside. Melted cheese and salsa on top.

Choice of marinated chicken or steak sauteed with bell peppers and onions. Filled with rice and beans, garnished with sour cream, and guacamole. It comes with rice and beans inside. Melted cheese and salsa on top.

Chunks of beef cooked in a red sauce. Filled with rice, whole beans, topped with cheese, lettuce, sour cream, and pico de gallo. It comes with rice and beans inside. Melted cheese and salsa on top.

Marinated pork filled with rice and beans. Topped with melted cheese, sauce, avocado, sour cream, and pico de gallo. It comes with rice and beans inside. Melted cheese and salsa on top.

Chunks of pork cooked in a green tomatillo sauce. Filled with rice, whole beans topped with Monterrey Jack cheese, lettuce, sour cream, and pico de gallo. It comes with rice and beans inside. Melted cheese and salsa on top.

Soup with shrimp in a seafood broth with onions, cilantro, and avocado.

Shrimp sauteed with mushrooms in a butter garlic sauce. Served with rice and beans.

Bacon wrapped shrimp with sauteed onions and bell peppers, served with rice and beans.

A plate of shrimp simmered with green peppers, onions, and mushrooms. Served with beans on a bed of rice.

Shrimp sauteed with mushrooms in red spicy salsa.

Carne asada with choice of camarones al mojo de ajo, a la creme, a la diabla, or al chef.

Seafood mixture in a special sauce.

Sauteed vegetables, onions, tomatoes, broccoli, zucchini, carrots, mushrooms, bell peppers, rice, and whole beans. Topped with cheese.

Sauteed vegetables, onion, tomatoes, broccoli, zucchini, carrots, mushrooms, and bell peppers. Served with rice, whole beans, and topped with sauce, cheese, guacamole, and pico de gallo.

Flour tortilla filled with melted cheese and sauteed with onion, bell peppers, mushrooms, carrots, zucchini, and broccoli. Topped with guacamole, sour cream, onions, and tomatoes.

A bed of rice. Topped with cheese, vegetables sauteed in a tomato sauce. Served with a tortilla.

Broccoli, slices of zucchini, carrots, mushrooms, sauteed with green peppers, and onions, served in a sizzling platter. Accompanied by a plate of rice, beans, pico de gallo, guacamole, sour cream, and tortilla.

Served in a crispy flour shell filled with sauteed onions, bell peppers, mushrooms, carrots, zucchini, broccoli, rice, and whole pinto beans. Topped with sour cream and guacamole.

Crispy flour or corn tortillas rolled with your choice of meat, topped with Mexican sauce, lettuce, sour cream, guacamole, and parmesan cheese.

Grilled tilapia fish with veggies. Served with rice, beans, and pico de gallo.

Three tacos filled with skirt steak, rice, beans, and guacamole.

Three tacos filled with marinated pork. Served with rice beans and sour cream.

Skirt steak with rice beans, guacamole, and tortillas.

Tender beef cubes simmered in a spicy red sauce. Served with rice and beans.

Skirt steak with butter garlic shrimp sauteed with mushrooms. Served with rice beans, guacamole, and tortillas.

Carne asada with your choice of enchilada tamal or chile Relleno.served with rice beans, guacamole, and tortillas.

Strips of steak sauteed with peppers and onions served with rice and beans, guacamole, and sour cream.

Crispy corn tortilla chips topped with ground beef, picadillo or chicken, sliced jalapenos, sliced olives, tomatoes, beans, chopped onions, sour cream, guacamole, and melted cheese.

Flour tortillas filled with choice of picadillo, beef or chicken, cheese and green chile, topped with a slice of tomato, sour cream, and guacamole.

Flour tortilla with choice of beef, picadillo or chicken, topped with sour cream, beans, and guacamole.

Diced avocado mixed with onions, tomatoes, cilantro, and lime.

Shrimp sauteed with butter, mushrooms, hot chilies, garlic, and hot peppers.

Queso dip with chorizo.

Flat flour tortilla topped with melted cheese, chopped tomatoes, sour cream, and guacamole.

Serves eight to ten. Quesadillas, taquitos, nachos, tacos, flautas, guacamole, and sour cream.

Corn tortilla chips and topped with melted cheese.

Bean dip with chorizo, salsa, and cheese.

Tilapia fillet chopped with fresh onions, tomatoes, cilantro, and fresh lime juice.

Pork stew cooked in a green tomatillo sauce. Served with rice, beans, and tortilla.

Two soft corn tortillas filled with seasoned pork smothered in tomatillo sauce. Topped with melted cheese and garnished with sour cream. Served with rice and bean.

Pulled pork with onions, rice beans, and guacamole.

Sauteed chicken breast mixed with mushrooms, green onions, and tomatoes. Served with rice and beans.

A mixture of chicken breast, onions, green peppers, and mushrooms. Served on a bed of Mexican rice and topped with Monterrey Jack cheese.

Grilled chicken breast sauteed with onions and mushrooms.

Savory chicken breast cooked in our own mole sauce.

Boneless chicken breast sauteed with spicy chipotle salsa. Served with rice and beans.

Boneless chicken fried tender with green peppers and onions. Served with guacamole, rice, beans, and tortillas.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with guacamole, rice, and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans. Sour cream and guacamole.

Sauteed vegetables, onions, tomatoes, broccoli, zucchini, carrots, mushrooms, bell peppers, rice, and whole beans. Topped with cheese.

Sauteed vegetables, onion, tomatoes, broccoli, zucchini, carrots, mushrooms, and bell peppers. Served with rice, whole beans, and topped with sauce, cheese, guacamole, and pico de gallo.

A bed of rice. Topped with cheese, vegetables sauteed in a tomato sauce. Served with a tortilla.

Served in a crispy flour shell filled with sauteed onions, bell peppers, mushrooms, carrots, zucchini, broccoli, rice, and whole pinto beans. Topped with sour cream and guacamole.

Crispy flour tortilla bowl served with choice of ground beef or chicken, topped with lettuce, and tomatoes. Choice of dressing French, thousand island, blue cheese, ranch, and sour cream or guacamole.

Marinated fajita meat served in a flour tortilla bowl filled with lettuce, green peppers, onions, and tomatoes. Choice of dressing French, thousand island, blue cheese, ranch, and sour cream or guacamole.

Marinated chicken breast on a bed of lettuce, garnished with onions, and mushrooms.

Sauteed shrimp on a bed of lettuce, garnished with onions, and mushrooms.

Choice of beef or chicken, beans, guacamole, and sour cream.

Choice of beef or chicken, topped with Mexican sauce, sour cream, and cheese.

Salad mix.

Deep fried corn or flour tortilla topped with beans, shredded lettuce, tomatoes, and cheese.