White nectarine, bulls blood microgreens, honey glaze, ciabatta.
Cherries, chevre, candied walnuts, thyme.
Baby kale, arugula, candied walnuts, golden raisins, goat cheese.
Oven roasted, serrano chili marinade, shaved parmesan, mint yogurt.
Smashed potatoes, apple kale slaw, rosemary crème fraiche.
House made, bolognese sauce, mint.
Short rib, blush sauce, shaved parmesan, sage.
New Zealand grass fed petite chops, celeriac puree, demi, fried chickpea.
Blackberries, strawberries, blueberries, whip.
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Hours of Service:
Friday: 02:00PM - 06:30PM
Monday: Closed
Sunday: 12:00PM - 03:30PM
Tuesday: Closed
Saturday: 12:00PM - 06:30PM
Thursday: 02:00PM - 06:30PM
Wednesday: 02:00PM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
