Two Columns - Spokane Valley, WA

Housemade hummus with pita, feta, olives, and tomatoes.

Fresh dough, mozzarella cheese and tomato sauce with choice of pepperoni or meatballs.

Roasted beef & lamb in a pita with homemade tzatziki sauce.

Grilled, served on a bed of rice with sautéed vegetables.

Pan fried pork chop served with sautéed vegetables on a bed of rice.

Grilled, served on a bed of rice with sautéed vegetables.

Housemade with cheese, beef, and vegetables.

A classic prepared with a Sicilian twist.

Cheese filled, with sautéed vegetables and light tomato cream sauce.

With Housemade alfredo sauce.

Tender eggplant, pan fried to perfection, topped with tomato sauce and cheese served on a bed of rice.

Sautéed with vegetables served on a bed of rice.

Mussels, clams, and shrimp, tossed with fresh pasta in a lemon butter sauce.

Fresh jumbo prawns, sautéed in a lemon, wine, and garlic sauce.

Fresh dough, mozzarella cheese and tomato sauce with choice of pepperoni or meatballs.

Tender moist chicken breast served atop a bed of lettuce with fresh veggies, olives, and feta cheese.

Fresh crab, fresh vegetables with a cream broth.

A hearty stew of beef, barley, and vegetables.

Sweet onion soup topped with bubbling cheese.

A Russian favorite with lamb, beef, beans, fresh beets, and vegetables.

Pepperoni, meatballs, gyro meat or cheese.

Small order of spaghetti and meatballs.

Breaded fish.

Imported from Australia.

A tasty dessert with layer upon layer of Greek phyllo dough, nuts, spices, and honey.

Chocolate cake with cream, lady finger cookies, and shaved chocolate.