Our 1/3lb Angus beef patty topped with thick sliced bacon, Gouda & havarti cheese, lettuce, tomato, red onion and bacon aioli.
A 1/3lb Angus beef patty with a sweet and tangy bacon jam plus jalapeno aioli, tomato, lettuce and gorgonzola cheese.
Our 1/3lb Angus beef burger topped with lettuce, tomato and our garage sauce. Add any toppings you like.
6oz thinly sliced angus sirloin seasoned with Mark Peterson's "Extreme Rub", smothered in mushrooms, seasoned sauerkraut, pepper jack & gouda cheese, then drizzled with balsamic and cholula mayo. Suggested on a hoagie bun.
Thick sliced Applewood smoked ham, Gruyere cheese, mayo & mustard dijonnaise dipped in egg batter and served with a side of raspberry preserves. Suggested on Texas Toast bread.
Seasoned steak strips, plus red peppers, onions, pepperjack cheese and chipotle aioli suggested on a hoagie.
Lean, shredded pork, ham, havarti cheese, spicy pickled relish, smoked cheddar cheese & chipotle aioli dijonnaise recommended on a hoagie roll.
A traditional reuben piled high 1/3lb of fresh sliced corned beef, swiss cheese, sauerkraut & Russian dressing on fresh marble rye.
Known as the "squeaky" cheese, these deep fried white cheddar cheese curds are the perfect comfort food.
Crispy skin on fries with our own special seasoning.
House made, lightly fried cheese sticks served with house made marinara.
Juicy dill pickle spears dredged in our proprietary batter, tossed in panko bread crumbs and fried up a golden brown.
1/2lb of bite size Angus sirloin sauteed in Mark Petersons "Extreme Rub" with mushrooms and caramelized onions.
Our jalapeno, cream cheese, bacon and cheddar mix, breaded and fried up to a golden brown.
Our signature bone in oven roasted wings, deep fried and juicy, tossed in your choice of sauce and served with celery sticks
All white meat boneless breaded wings, deep fried and crispy, tossed in your choice of sauce and served with celery sticks.
Four strips of freshly breaded chicken fried to a golden brown with your choice of side.
Two pieces of Alaskan cod dipped in our house beer batter, Panko breaded and fried to a golden brown. Served with slaw, side of your choice and our house made tartar.
Fresh spring mix lettuce topped with garlic and fresh herb marinated sirloin strips, grilled portabello and crimini mushrooms, caramelized onions & roasted bell peppers with a sage gorgonzola vinaigrette. Served with garlic toast.
Fresh chopped romaine lettuce tossed in caesar dressing, parmesan cheese and croutons. Caesar dressing is served on the side for to-go orders.
Our zesty pickle marinated fried chicken sandwich with tomato, lettuce, pickles and buttermilk ranch mayonnaise recommended on a brioche bun.
Four sweet & crispy tortillas filled with creamy raspberry cheesecake.
Mini donuts done garage style with your choice of vanilla or chocolate dipping sauces.
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Hours of Service:
Friday: 11:00AM - 09:15PM
Monday: 11:00AM - 08:30PM
Sunday: 11:00AM - 08:30PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 09:15PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
