Azteca Mexican Restaurant - Tukwila, WA

Dip into a warm blend of selected cheeses, spinach and chiles. All baked together and served with fresh tortilla chips.

Prawns in lime juice, onions, tomatoes, jalapeños, cilantro

Two rolled flour tortillas stuffed with chicken and Jack cheese.served crispy. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.

A Mexican coastal delicacy! Shrimp, mushrooms and onions sautéed in a slightly spicy sauce of rich butter, crushed red peppers and fresh garlic. Slightly spicy.

Two crispy flour tortillas stuffed with Cheddar and Jack cheese, green onions and tomatoes. Served with sour cream and Guacamole.

Crisp corn tortilla chips topped with beans, jalapeños, and melted cheese. Garnished with tomatoes, green onions, sour cream and guacamole.

Crisp flour tortilla topped with refried beans, and choice of ground beef, chicken, or picadillo. Topped with jack and cheddar cheese, tomato, green onion,. Garnished with Sour cream and Guacamole

Hearty pieces of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken Broth.

Tender chicken, carrots, zucchini, and red potatoes in a rich broth. Cilantro, diced onions, jalapeños, limes and Mexican rice are served on the side.

Garden salad generously topped with choice of fajitas. Finished with mushrooms, tomatoes, avocados and cheese

An Azteca favorite served with your choice of ground beef, chicken or picadillo. Layered with shredded lettuce, cheese, tomatoes, sour cream and fresh guacamole

Three tostaditas lightly topped with choice of beans, lettuce, cheese, tomatoes, cotija cheese, and your choice of meat. Finished with crema Mexicana.

Platter of mexican favorites that includes - Taquitos Rancheros - Carne Asada -Chile Relleno - Jalisco Style Enchilada Served with choice of rice, beans, and tortillas upon request.

Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado, Rancho beans.

Two Marinated, seasoned lamb shanks, slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado, Rancho beans.

The unbeatable flavor of steak, chicken sizzle over of onions, mushrooms, and green peppers. A mildly spicy sauce . Jack Cheese and green onions garnish as a finishing touch. Served with choice of rice, beans, and tortillas, and avocado slices.

Includes the following items: - Chile Colorado - Chile Verde - Chile Relleno

Poblano Chile filled with Mexican cheeses, dipped in egg batter and lightly fried to a golden brown. Topped Azteca sauce, cotija cheese, and crema Mexican. Served with choice of beans and rice.

A delectable mix of sautéed shrimp, mushrooms, onions, green peppers And carrots over white rice, nestled in a light, creamy jalapeño sauce. (Not served with beans)

Shrimp sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice with Jack cheese. (Not served with beans)

Hot, spicy and a little smokey. Shrimp in our Salsa a la Diabla.

Enjoy this truly Mexican combination of shrimp, pico de gallo , diced avocados. Served marinated in natural juices. Served hot or cold. This ‘coctel’ is fabulous with a Mexican Chelada! (not served with rice and beans)

Choice of shrimp sautéed with mushrooms, and onion in Azteca’s garlic chile butter. Slightly spicy.

Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.

Enchiladas smothered with Azteca’s famous Arroz con Pollo salsa, diced white onions, green peppers, tomatoes and Jack cheese.

These Mexican enchiladas have the most ‘complex’ flavor of them all. Typically, only served during Mexican special occasions. Mole is most famous in the states of Puebla and Oaxaca. Mole poblano has a history going back centuries and may include up to 20 or more chiles, spices and other ingredients. Incredible!

A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. This enchilada is characterized by the ‘tart’, ‘fresh’ flavor of the verde salsa.

2 Shrimp Enchiladas (Mojo de ajo style) finished with our salsa ala crema. Served with black beans and white rice.

Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeño pepper and guacamole.

Your choice of grilled carne asada or grilled pollo asado accompanied by shrimp and mushrooms sautéed in Azteca’s garlic and chile butter.

Slowly simmered chunks of beef cooked in a delicious mild red Chile sauce garnished with green onion. Served with choice of rice, beans, and tortillas.

Pork Marinated in a mild tomatillo sauce, green peppers, onions, and spices. Served with choice of rice, beans, and tortilla.

Carne Asada (Grilled Skirt Steak) combined with your choice of an Enchilada, Taco, or Tamal. Served with choice of rice, and beans.

Flour tortilla stuffed with Cheddar and Jack cheese, your favorite fajita meat and pico de gallo. Garnished with grilled onions and green peppers, sour cream and guacamole.

Sauteed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole.

Charbroiled Adobo (marinated) chicken breast. Garnished with guacamole.

Boneless breast of chicken sautéed in a light tomato sauce with mushrooms. Served over a bed of rice and melted Jack cheese. (Not served with beans)

Azteca’s famous Chicken Taquitos. Flour tortillas stuffed with tender seasoned chicken, and Jack cheese served crispy. Topped with Cotija Mexican cheese and tomatoes. Served with Mexican rice, refried beans, and sour cream.

Strips of chicken breast sautéed with onions and mushrooms in a cream sauce. Garnished with Cotija Mexican cheese.

Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeño cream cheese and melted American cheese. Served with guacamole.

A Delectable mix of sautéed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a creamy jalapeño sauce (Not served with beans)

Slow cooked, simmered, roasted pork, creating a beautiful alternating texture of softness with caramelized crispness. Finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge

Three (3) Fish Tacos (baked tilapia). Finished with cabbage, fresh pico de gallo and Azteca’s Chipotle Ranch sauce. Garnished with lime wedge and orange wheel.

Three (3) shrimp tacos served mojo de ajo style (sautéed in Azteca’s garlic butter ~ slightly spicy) and finished with cabbage, pico de gallo and Azteca’s Chipotle Ranch sauce.

Diced pork marinated in our special spice blend including Chile California, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. Made with your choice of corn or flour tortillas. Garnished with grilled green onions, fresh pico de gallo, avocado slice and lime wedge.

Three (3) corn tortillas dipped in our special sauce, grilled and stuffed with your choice of charbroiled steak or chicken. Garnished with fresh tomatoes, cotija cheese and Guacamole

Three (3) tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and Azteca Salsa

12 Inch flour tortilla stuffed with tender skirt steak, refried beans and Mexican rice. Topped with Azteca’s Molcajete sauce, Cotija Mexican cheese and a whole green onion. Served with pico de gallo, crema Mexicana and a fried Jalapeño

A super flour tortilla filled with rice, beans and choice of ground beef, chicken or picadillo. Smothered with burrito sauce and topped with Cheddar cheese, lettuce, tomatoes, crema Mexicana and Cotija Mexican cheese

Flour tortilla stuffed with jalapeño cream cheese (not spicy, just delicious), white rice, rancho beans and grilled chicken breast. Finished with Azteca’s salsa a la crema, cheddar and cotija cheese.

A burrito stuffed with Mexican rice, refried beans, onions and green peppers. Topped with burrito sauce and a blend of Jack and Cotija Mexican cheese. Served with green onions, pico de gallo and sour cream.

Flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with Arroz con Pollo sauce and garnished with pico de gallo, sour cream and guacamole

A Burrito muy Grande! One half filled with Chile Colorado (Beef) and topped with cheddar cheese, other half filled with Chile Verde (Pork). Each filled with refried beans and Mexican rice. Served with green and white onion, grilled peppers, and avocado.

½ lb. all beef burger grilled with cheese. Served with green leaf lettuce, tomato and onion and fries on the side.

Boneless, skinless, charbroiled Adobo chicken breast served with green leaf lettuce, tomato and onion.

Spinach sautéed with mushrooms, onions, tomatoes, cilantro and Jalapeños, rolled into two corn tortillas. Smothered with our verde salsa and topped with Jack cheese.

Flour tortilla filled with cauliflower, mushrooms, carrots, zucchini, broccoli, white rice and black beans or Rancho (whole) beans. Topped with verde salsa, or Azteca’s special salsa. Garnished with lettuce, pico de gallo, crema Mexicana and Cotija cheese

Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with Jack cheese. Finished with crema Mexicana.

Steamed carrots, mushrooms, broccoli, cauliflower and zucchini. Served fajita style, topped with Molcajete sauce.

A heavenly end to your dining experience! Crisp flour tortilla filled with creamy cheesecake is served with a side of vanilla ice cream. Garnished with strawberry and chocolate Sauce

Delicate mexican pastry served warm and topped with cinnamon sugar.

A scrumptious vanilla ice cream ball is deep fried with crunchy coating and served with chocolate or strawberry topping. Gamished with whipped cream and cherry

Flawless vanilla custard with bumt sugar topping. Traditional and homemade

Deep-fried, light flour tortilla puffs topped with honey and cinnamon sugar. 6.25 Add a scoop of vanilla ice cream, For 2

Traditional and divine, a soft cake drenched in three varieties of mik to produce melt-in-your-mouth magic

Mini Chimichangas, Quesadillas, Flautas, Taquitos Rancheros, Chicken Taquitos, Sour Cream, Guacamole and Pico de Gallo. *Please allow up to an hour depending on business.

Beans, guacamole, pico de gallo, cheese, sour cream, diced green onions, and jalapenos. ( Serves 25 People)

12 Enchiladas with choice of sauce and filling ready for your Fiesta! Rice and Beans not Included

Fiesta ready large portions of our delicious Mexican Rice.

Fiesta ready portion of our delicious Refried beans, topped with melted Cheddar cheese.