Ale House Pub & Eatery - University Place, WA

Six big, juicy wings with your choice of sauce: BBQ, Buffalo, or sweet and spicy. With celery and ranch or blue cheese for dipping, and you choice of fries or tots.

Jalapenos filled with chipotle cream cheese and topped with bacon crumble.

Formerly the "half" serving. Creamy nacho cheese over house made tortilla chips. Topped with olives, jalapenos, cotija cheese, green onions and Pico de Gallo. Sour cream and salsa on the side.

Large flour tortilla with cheddar jack cheese, olives and pico.

Breaded mozzarella fried to a golden brown. Marinara on the side.

Grilled beef patty cooked to perfection on a brioche pub bun. Topped with cheddar cheese, thick cut Daily's bacon, thousand island dressing, arugula, pickles, tomato and onions.

Spicing it up with pepper jack cheese, pickled jalapenos, chili aioli, and pico de gallo.

Grilled beef patty, topped with cheddar cheese, arugula, tomatoes, pickled onions, bourbon aioli and smoked candied bacon.

The same as our popular Ale House burger, but with a smaller patty for modest appetites.

We slow roast our prime rib then thinly slice it up for this twist on a French dip. Served on a soft French roll with melted Swiss cheese, caramelized onions and a side of Au Jus.

Beecher's Flagship cheese, smoked gouda, "billionaire" candied bacon, tomatoes, and chili aioli on sourdough, grilled to perfection.

A new take on the classic BLT, avocado, arugula, bacon, tomato and pesto cream cheese

Crispy or grilled chicken, ham and thick bacon. With melted Swiss cheese, arugula, tomato, pickled red onion and honey mustard on grilled sour dough.

Irish Death corned-beef made in-house on dark marbled rye, sauerkraut, melted Swiss cheese and thousand island.

Macaroni, crispy pork belly, and smoked gouda cream sauce, topped with BBQ sauce, Beecher's cheese, and green onion.

Beer-battered Pacific rockfish with chili slaw and your choice of fries or tots.

ixed greens with tomato, onion, cucumbers, cheese and croutons.

Mixed greens, tomato, crispy bacon, grilled chicken breast, ham, hard boiled egg, avocado, red onions and blue cheese crumbles.

Chopped hearts of romaine tossed with house-made Caesar, croutons and parmesan.

Traditional beef chili topped with sour cream, pepper jack and green onions. Served with grilled sourdough.

Mozzarella cheese and red sauce.

The classic with fresh mozzarella, tomatoes, fresh basil, and a balsamic drizzle

Pepperoni, mozzarella cheese and red sauce.

Pepperoni, Italian sausage, salami, mozzarella and red sauce.

Ham and pineapple, on mozzarella and red sauce.

Regular or Sugar-Free.