Traditional Mexican style creme caramel.
Flour tortillas fried to a golden brown. Topped with honey and cinnamon.
Fried cheese cake chimichanga and fried churros. Topped with chocolate and strawberry syrup.
Your choice of meat ground beef or shredded chicken, lettuce, tomatoes, guacamole, our delicious cheese dip, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grilled fresh shrimps onions, bell peppers, tomatoes, cheese dip topped with lettuce, tomatoes, guacamole, and sour cream.
Iceberg lettuce, topped with grilled chicken breast, bell peppers, tomatoes, onions, and shredded cheese.
Iceberg lettuce, topped with steak, chicken, shrimp, pepper, onion, tomatoes, cucumber, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grilled shrimp. Served with sauteed onions, bell peppers, and tomatoes. Served with lettuce, guacamole, sour cream, pico de gallo, rice, beans, and tortillas.
A flour tortilla grilled and stuffed with cheese and fresh grilled shrimps. Served with rice, guacamole, lettuce, sour cream, and tomato.
Seasoned fresh grill shrimps. Served with California blend vegetables and rice.
Fresh shrimps cooked with our special red sauce. Served with rice, beans, and tortillas.
Stuffed flour tortilla with seasoned fresh shrimps deep fried to golden brown topped with cheese sauce. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream.
Our perfect combination of chorizo and shrimp. Served over cheese nachos topped with lettuce and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
10 tiger shrimps, 4 stuffed shrimps, and 5 grilled shrimps with our special red sauce. Served with rice, avocado, and salad.
Flour tortilla stuffed with our special seafood recipe deep fried to golden brown. Topped with cheese sauce. Served with rice and crema salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
A large flour tortilla filled with fresh shrimps topped with red sauce, lettuce, tomato, sour cream, and rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Two burritos filled with our very special seafood recipes. Served with Mexican rice and cream salad. Topped with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three flour tortilla enchiladas filled with our very special seafood recipes. Served with rice and cream salad, topped with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Delicious fresh shrimps cooked. Served with sweet tomato sauce, garnished with pico de gallo, fresh avocado slices, crackers hot sauce, and fresh limes.
Flour tortilla filled with ground beef or shredded chicken. Topped with lettuce, tomatoes, sour cream, and cheese. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Flour tortilla stuffed with our special pork tips with tomatoes, onions, and bell peppers topped with cheese sauce lettuce, tomatoes, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grilled chicken, steak, shrimp, onions, bell peppers, tomatoes, lettuce, sour cream, and mild green sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grilled steak, chicken, carnitas, grilled onions, lettuce, tomatoes, sour cream, and green sauce on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Filled with grilled chicken topped with cheese sauce and fiesta corn. Served with rice and crema salad.
A large tortilla filled with grilled chicken, chorizo, and grilled onions. Topped with three special sauces served with rice and crema salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
A large flour tortilla filled with grilled chicken or steak, rice, beans, sour cream, lettuce, and tomatoes. Topped with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Large flour tortilla filled with grilled chicken and grilled onions topped with cheese sauce and pico de gallo. Served with rice, lettuce, onions, and fresh avocado slices.
Filled with grilled chicken, lettuce, tomatoes, sour cream, and rice topped with chipotle cheese sauce.
Filled with grilled chicken, steak, chorizo, onions, bell peppers, tomato, and Mexican rice topped with our chipotle cheese sauce and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Filled with chorizo and grilled chicken and rice and beans wrapped in flour tortilla. Topped with red sauce, cheese, lettuce, guacamole, pico de gallo, and jalapenos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Very large tortilla filled with grilled chicken, chorizo, bacon, and rice topped with cheese sauce, sour cream, and our special green salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Large flour tortilla filled with grilled chicken, grilled shrimp, grilled onions, mushrooms, and bell peppers topped with poblano sauce. Served with Mexican rice, lettuce, and fresh avocado slices.
Our very special fajita recipe inside or our 10” flour tortilla your choice of (steak or chicken). Served with rice and cream salad. Topped with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
10” tortilla filled with pole tips and grill onion. Served with rice and cream salad. Topped with BBQ sauce and pico de gallo.
Flour tortilla grilled and stuffed with cheese, beans, and ground beef or shredded chicken. Served with rice, guacamole, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Large tortilla filled with shredded chicken or ground beef. Served with lettuce, pico de gallo, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Large flour tortilla filled with steak, grilled onions, and topped with cheese sauce. Served with rice and crema salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
A large flour tortilla filled with grilled chicken or steak, green peppers, onions, tomatoes, and mushrooms. Served with lettuce pico de gallo, sour cream, and guacamole.
Our special grill chicken breast and reduce-fat cheese wrapped in a soft flour tortilla and then lightly grilled. Served with fresh fruit.
Our very special fajita recipe inside or our 10” flour tortilla your choice of (steak or chicken). Served with rice and cream salad. Topped with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Try one of our signature dishes this one come with chorizo, shrimp, chicken, steak cooked with bell peppers, onions, and tomatoes. Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole with your choice of flour or corn tortillas.
Chicken, steak, and shrimp cooked with bell peppers, onions, and tomatoes. Served with rice, beans lettuce, pico de gallo, sour cream, guacamole, and tortillas.
Served with pork chop, sauteed onions, mushrooms, bacon, grilled chicken, and chipotle sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grilled onions, chorizo, steak, chicken breast, shrimp, and our special sauce. Served with rice, beans, lettuce, guacamole, cream, pico de gallo, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our special pork tips recipe cooked with onions, green peppers, and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our special grilled chicken, steak, shrimp, pork tips, pork chops, and chorizo. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Steak, chicken, or mixed. Served with sauteed onions, tomatoes, bell peppers, rice, beans, lettuce, pico de gallo, sour cream, guacamole, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grill onion, bacon (steak or chicken), and American white cheese on top. Served with rice, beans, and tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Four rolled corn tortillas, one ground beef, one chicken, one bean, and one cheese. Topped with enchilada sauce, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three rolled corn tortillas filled with shredded chicken topped with green sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three grilled chicken enchiladas topped with cheese sauce and fiesta corn. Served with rice, lettuce, sour cream, and tomato.
Three rolled corn tortillas filled with cheese topped with shredded pork tips, onions, tomatoes, green peppers, and enchilada sauce. Served with crema salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three enchiladas stuffed with grilled chicken, onions, tomato, and habanero peppers. Topped with cheese sauce, habanero sauce, rice, and crema salad.
Our delicious pork tips cooked with green sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Steak chunks cooked with our special red sauce. Served with rice, beans, and tortillas.
Try these delicious pork tips slowly cooked with red sauce. Served with rice, beans, and tortillas.
Two poblano peppers filled with cheese and covered with egg whites topped with our special red sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Four small chimichangas, one chicken, one ground beef, one shredded beef, and one seafood. Served with lettuce, pico de gallo, guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our special recipe of pork tips. Served with rice, beans, lettuce, guacamole, jalapeno, pico de gallo, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Served with rice and beans.
Topped with cheese sauce.
Mushroom, bell peppers, onions, California blend vegetables, and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo, and guacamole.
Filled with mushrooms. Served with rice, lettuce, and sour cream.
Grilled chicken, chorizo, lettuce, guacamole, pico de gallo, jalapenos, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our famous fajitas on top of our homemade nachos with your choice of meat chicken, steak, or mixed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our homemade nachos topped with grilled chicken, rice, lettuce, tomatoes, black bean fiesta, and sour cream.
Our homemade nachos topped with steak, grilled chicken, shrimp, beans, onions, bell peppers, tomatoes, lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our homemade chips topped with beans, ground beef, chicken, lettuce, tomatoes and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Comes with bacon, cheese, lettuce, tomatoes, and French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Come with lettuce, tomatoes, and fresh jalapenos.
Thin steak, chicken breast, shrimp, chorizo, cactus, banana peppers, onions, pork chop, our special sauce, American white cheese, and cilantro. Served with rice and beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Topped with onions, bell peppers, and tomatoes. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Topped with onions and shrimp. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Thin grilled steak topped with onions. Served with rice, beans, guacamole, jalapeno, pico de gallo, and tortillas.
Grilled chicken breast topped with shrimp and white cheese. Served with rice, lettuce, onions, and fresh avocado slices.
Chicken breast topped with chorizo cheese dip sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Chicken breast topped with grilled mushrooms, onions, and chipotle sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Grilled chicken breast topped with shrimp, onions, tomatoes, green peppers, zucchini, and cheese sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Served with rice and guacamole salad. Topped with mushrooms, onions, and cheese sauce.
Steamed broccoli, carrots, cauliflower, and our creamy sauce. Served with grilled chicken and rice.
Grilled chicken breast. Served on a bed of rice and topped with cheese sauce.
Ribeye steak topped with shrimp, onion, tomatoes, green peppers, zucchini, and cheese sauce. Served with rice, beans, and tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Each. Your choice of meat (chicken, steak, chorizo, pork tips) topped with onions, cilantro, and your choice of flour or corn tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three steak tacos. Served in flour or corn tortilla, topped with pico de gallo, and cheese. Served with rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three haddock tacos. Served in flour or corn tortilla, topped with pico de gallo, and cheese. Served with rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Two Mexican tacos your choice of meat (pork, chicken, steak, or chorizo). Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Three flour tortillas filled with mahi-mahi topped with cabbage, pico de gallo, cheese chipotle, rancho on the side, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Our fresh homemade beans topped with cheese dip.
Fresh avocado mix with our famous pico de gallo.
Try our delicious cheese dip with chips.
Try our delicious cheese dip topped with chorizo.
Two pieces of our special cheese with chorizo and pico de gallo.
Crispy French fries topped with steak and cheese.
Cheese dip topped with pico de gallo and peppers flake.
Fresh hamburger patty with white cheese. Served with lettuce, pico de gallo, and our special sauce on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 8:45pm
Sunday: 11:00am - 8:45pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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