Royal Indian Cuisine - Madison, WI

Cheese veggie balls cooked in rich creamy tomato and onion sauce.

Assorted vegetables cooked with herbs and spices.

Eggplant roasted on an open flame with ginger, garlic, tomato, onion, and spices.

Fresh vegetables cooked in rich creamy nut sauce.

Fresh Indian milk cheese cubes cooked in a spicy spinach sauce.

Fresh Indian milk cheese cubes prepared with green peas.

Chickpeas cooked in exotic spices.

Cauliflower and potatoes cooked in mild Indian spices, ginger, tomatoes, and herbs.

Fresh green peas cooked with delicious spicy sauce with potatoes.

Fresh spinach cooked with potatoes.

Black lentil cooked with fresh herbs and spices.

Loosened yellow lentil cooked with spices, tomato, spinach, green chili, cumin, and onions.

Fresh garden veggies cooked in a creamy sauce.

Fresh Indian milk cheese cubes cooked in a creamy tomato sauce.

Mix veggies cooked in a tangy sauce with a touch of vinegar.

Varieties of veggies cooked with ginger, garlic, and mango sauce.

Fresh cottage cheese cooked with vegetables and spices.

Fresh cottage cheese cooked with vegetables and spices.

Okra cooked in bell peppers, onions, garlic, green chilis, and cilantro.

Grated cottage cheese stir fry with herbs and spices.

Yogurt-based gravy served with vegetable dumplings.

Spinach sauteed in butter with chickpeas and spices.

Spinach cooked with mushrooms.

Mushrooms cooked with cream sauce.

Potato cooked with cumin and herbs.

Cheese veggie balls cooked in rich mini creamy with a touch of spices.

Indian fresh milk cheese cubes prepared with species, tomato spinach, green chili, cumin, and onions in loosened yellow daal.

Fresh boiled potato cooked in a mild creamy sauce.

Fresh spinach cooked with okra.

Yogurt-based gravy served with green peas.

Chunks of lamb cooked in thick gravy and spices.

Lamb cooked in lang granny with potato and vinegar.

Lomb cooked with slices of onion, tomato, and spices.

Lamb cocked with creamy tomato and onion sauce.

Fresh sonach cooked with lamb and spices.

Lamb cooked with a variety of vegetables and herbs.

Lamb cooked with mushrooms creamy sauce with Indian spices.

Juicy lamb cooked in special sauce fresh mushrooms herbs, spices and cream.

Lamb cooked in mango sauce with onion tomato gravy.

Lamb cooked with yellow daal and mild spices.

Specialty of lean lamb pieces cooked in yogurt and a blend of fragrant spices.

Golden fried balls of milk pastry soaked in sweet saffron syrup. Served hot.

Grated carrots cooked gently in milk and sprinkled with nuts.

Ice cream with saffron, almond and nuts.

Rice pudding flavored with cardamoms.

Two pieces of snowy, sweetened milk in rose water flavored milk and garnished with pistachio nuts.

Chunks of fresh tilapia cooked in a spicy curry sauce and garnished with fresh coriander.

Fish cooked with potatoes and spices.

Fish cooked in onion, tomato, and traditional spicy style spices.

Shrimp cooked in onion, tomato and traditional spices.

Shrimp cooked with fresh spinach, herbs, and spices.

Juicy shrimp cooked in a creamy sauce with nuts and raisins.

Shrimp cooked in a spicy curry sauce with potato.

Shrimp cooked tandoori style and cooked with creamy tomato sauce.

Shrimp cooked in coconut milk onion, tomato, and tamarind.

Chicken marinated in yogurt with rich spices and fried.

Chicken coated with chickpea flour and deep-fried.

Fish fillet coated with chickpea flour and doop fried.

Shrimp coated with chickpea flour and deep-fried.

Batter-fried chicken cubes coated with red chili sauce with onion and capsicum.

Batter-fried fish coated with red chili sauce with onion and capsicum.

Batter-fried lamb pieces ooalad with red chili sauce with onion and capsicum.

Egg boiled cooked in onion, tomato sauce, and spices.

Egg cooked in butter, seasoning, and fresh tomato puree.

Coated egg stir-fried with herbs and spices.

Fresh boiled egg cooked in a rich creamy sauce.

Fresh boiled egg cooked in thick curry sauce.

Pineapple, cranberry, orange, and mango.

Goat cooked in thick gravy of exotic spices and herbs.

Goat cooked in fresh spinach with spices and herbs.

Goat cooked with chef’s secret spices.

Tomato soup flavored with coriander and cumin.

Creamy shredded coconut milk soup.

Lentil stock made with spices.

Leavened refined flour bread made in tandoor in a teardrop shape.

Leavened refined flour bread topped with chopped garlic made in tandoor in a teardrop shape.

Leavened refined flour bread topped with chopped ginger made in tandoor in a teardrop shape.

Leavened refined flour bread stuffed with homemade cheese made in tandoor in a teardrop shape.

Leavened refined flour stuffed with minced lamb made in tandoor in a teardrop shape.

Leavened refined flour bread stuffed with chicken, herbs, and spices made in tandoor in a teardrop shape.

Leavened refined flour bread stuffed with potatoes and peas made in tandoor in a teardrop shape.

Leavened refined flour bread stuffed with raisins, almonds, coconut, and cherry fennel seeds made in Tandoor in a teardrop shape.

Leavened refined flour bread stuffed with onion, potatoes, cheese, and garlic made in Tandoor in a teardrop shape.

Multi layered whole wheat bread.

Whole wheat bread stuffed with potato and peas.

Leavened Indian bread cooked in a clay oven, stuffed with onion, and topped with cilantro

Whole wheat Indian flatbread baked in the tandoori oven.

Green chili and garlic stuffed bread.

Two pieces of Layered flatbread made from all-purpose flour.

Succulent cubes of boneless chicken marinated in yogurt and spices.

Tender chicken pieces with bones marinated in yogurt and spices cooked in a tandoori clay oven.

Tender boneless chicken pieces marinated with yogurt and cream with mild spices cooked in tandoori clay oven.

King size shrimp marinated in ginger garlic and mild spices.

Home-made cottage cheese marinated in lime juice, sour cream, and spices.

Tandoori chicken, chicken tikka malai kabab, tandoori shrimp.

Marinated with garlic, ginger, and spices.

Crispy lentil waliers.

Traditional stuffed triangle pastries filled with spiced potato and peas.

Home-made cheese coated gram flour and deep fried.

Fresh cut vegetables dusted in gram flour and deep fried.

Mashed potato patties.

Mashed potato patties deep fried served with chana masala, yogurt and chutneys.

Crushed samosa mixed with chana masala and topped with mint and tamarind sauce.

Fresh cheese cubes coated onion and capsicum.

Fresh cauliflower fritters cooked with soy and tomato sauce, garnished with scallions.

Cubes of beef cooked in tomato onion sauce.

Lamb cooked with a variety of vegetables, spices, and herbs.

Beef cooked with creamy mushroom sauce.

Beef cooked with spices, tangy gravy, and potatoes.

Beef cooked with onion and tomato sauce, with mango.

Yellow lentil cooked with beef and mild spices.

Boneless beef cooked with spinach and exotic spices, garnished with fresh coriander.

Basmati rice cooked with veggies, spices, and herbs with dry nuts and fruits.

Basmati rice cooked with egg, herbs, and spices with dry nuts and fruits.

Basmati rice cooked with chicken, herbs, and spices with dry nuts and fruits.

Basmati rice cooked with goat, herbs, and spices with dry nuts and fruits.

Basmati rice cooked with goat, herbs, and spices with dry nuts and fruits.

Basmati rice cooked with beef, herbs, and spices with dry nuts and fruits.

Basmati rice sauteed with butter cooked with shrimp, chicken, lamb, beef, tomato, dry fruits, and nuts.

Basmati rice cooked with peas and spices.

Tender tandoori-cooked boneless chicken curred in a special rich creamy sauce.

Boneless Chicken pieces cooked in thick gravy in a thick curry sauce.

Boneless chicken pieces cooked with mushrooms.

Chicken cooked with mixed vegetables and spices.

Chicken cooked in authentic spices.

Chicken cooked with creamy nutty sauce.

Chicken cooked with buttery creamy sauce.

Boneless chicken cooked with onions and capsicum.

Boneless chicken cooked in a mild creamy sauce with mushroom, green peas, exotic spices, herbs, raisins, cashews, and almonds.

Chicken cooked with mango sauce.

Chicken tikka cooked with mushroom in a creamy tomato sauce.

Yellow lentil cooked with chicken and spices.

Fresh Indian milk cheese cubes cooked in a spinach sauce.

Eggplant cooked with chicken.